The Pickup Grab & Go

1905 Hotel Plaza Blvd, Lake Buena Vista, FL 32830

Grocery / Market

Last inspected: Jul 15, 2025

Score

Low Risk

Inspectors have visited The Pickup Grab & Go six times, with records going back to 2022. The latest inspection on file is from Jul 15, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

That falls roughly in the middle of the pack for Lake Buena Vista restaurants. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 15, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed milk container used for coffee stored at room temperature in the front customer service area. Start time 6am -10am recommend to time mark on container.

03F-02-5

May 30, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Hotel and Restaurant license decal not displayed on vending machine.

50-01-4

Jul 22, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Jul 18, 2023

Food-Licensing Inspection

No violations found.

100

Jul 7, 2023

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of chicken Caesar salad 50°f package cheese burger 50-51°f stored inside display reach in cooler, per employee less than 4 hours recommend to quick chill product. **Corrective Action Taken**

03A-02-5

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples displayed without utensils or wrapped on the counter.

08B-15-4

Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed salad stored inside reach in display cooler properly label product.

02D-03-4

Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe from the ceiling observed plastic containers underneath for the water to drain on counter top.

29-11-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer Observed build up of ice on the reach in freezer used for pizza..

14-69-4

Basic - Ice scoop handle in contact with ice. Observed ice scoop laying on the ice in the ice bin. **Corrected On-Site**

10-08-5

Sep 2, 2022

Routine - Food

2 critical violations. 3 major violations. 2 minor violations.

View 7 violations

High Priority - Container of medicine improperly stored. Observed bottle medicine stored on the counter near the peanut butter. Employee moved at time of inspection **Corrected On-Site**

41-07-4

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Checked temperature of bacon, egg cheese sandwich 69°f stored inside warmer, found the thermostat must be adjusted to maintain 135°f. Rechecked temperature bacon, egg, cheese sandwich 148°f **Corrected On-Site**

03B-01-6

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk not date mark used for coffee stored in reach in cooler.

02C-03-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels provided for hand wash sink located in the back storage room. Chef provided paper towels for hand sink. **Corrected On-Site**

31B-02-4

Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink located in the kitchen. Chef provided soap,for the hand wash sink. **Corrected On-Site**

31B-03-4

Basic - Drain cover(s) missing. Observed drain cover missing on the floor, near the reach in cooler.

29-18-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed bottom of reach in cooler has dried milk left on the surface.

22-16-4

Show all 6 inspections Show less

Frequently Asked Questions

When was The Pickup Grab & Go last inspected?

The most recent health inspection at The Pickup Grab & Go on file is from Jul 15, 2025. The public record contains six inspections in total.

How does The Pickup Grab & Go compare to other restaurants in Lake Buena Vista?

The Pickup Grab & Go most recently scored 86 out of 100, which is about the same as the Lake Buena Vista average of 87.

Has The Pickup Grab & Go's inspection record improved over time?

Yes. Recent inspections at The Pickup Grab & Go have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at The Pickup Grab & Go means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Pickup Grab & Go inspected?

Based on the inspection history on file, The Pickup Grab & Go is inspected around two times per year on average.

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The Garden View Tea Room

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