The Moorings Inc Zest

7410 Little Lane, Naples, FL 34105
American
Last inspected: Mar 9, 2026
86
Score
Low Risk

Public records show seven inspections at The Moorings Inc Zest stretching back to 2023. The most recent visit was on Mar 9, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

Restaurants in Naples average 81, so The Moorings Inc Zest is doing better than most peers. Taken together, the history is a positive one.

7
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 9, 2026
Routine - Food
1 critical violation.
View 1 violation
Employee Health Policies Present
FL-03
86
Aug 11, 2025
Complaint Full
2 critical violations. 1 minor violation.
View 3 violations
Supervisor/Person in Charge Present
FL-01
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
70
Jul 10, 2025
Routine - Food
No violations found.
100
Apr 11, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Obechou Gubatan 12-3-2019 Servsafe expired. **Warning**
53A-03-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provide proof of training for food handling employees. **Warning**
53B-01-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed two food handling employees wearing wrist watches. Employees removed watches. **Corrected On-Site** **Warning**
13-07-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed single use takeout containers not inverted. Operator inverted containers. **Corrected On-Site** **Warning**
25-06-4
74
Dec 10, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
86
Dec 7, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Smoked salmon With no secondary designation, such as an asterisk to indicate consumer advisory applies. Operator reprinted menus and marquis **Corrected On-Site**
02B-04-5
Basic - Accumulation of debris on exterior of warewashing machine. Top of dishwasher has accumulated scale and debris
16-21-4
74
Jun 9, 2023
Routine - Food
No violations found.
100

Frequently Asked Questions

When was The Moorings Inc Zest last inspected?

The most recent health inspection at The Moorings Inc Zest on file is from Mar 9, 2026. The public record contains seven inspections in total.

How does The Moorings Inc Zest compare to other restaurants in Naples?

The Moorings Inc Zest most recently scored 86 out of 100, which is higher than the Naples average of 81.

Has The Moorings Inc Zest's inspection record improved over time?

Results have been roughly steady. Inspections at The Moorings Inc Zest have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Moorings Inc Zest means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Moorings Inc Zest inspected?

Based on the inspection history on file, The Moorings Inc Zest is inspected around three times per year on average.