The Mill Restaurant

200 Central Ave #100, St. Petersburg, FL 33701

American

Last inspected: Sep 23, 2022

Score

High Risk

The inspection history at The Mill Restaurant is still short, with only one visit logged. On Sep 23, 2022, the health department conducted the most recent visit. Diners may want to take note: high risk reflects issues that a health inspector considered important. Public records show no inspections at The Mill Restaurant since Sep 23, 2022, so this file may not reflect current conditions.

The Mill Restaurant's latest score of 32 falls below the St. Petersburg average of 77.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 23, 2022

Routine - Food

3 critical violations. 4 major violations. 6 minor violations.

View 13 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in kitchen not landing on food or food contact surfaces. **Repeat Violation**

35A-02-6

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. In bar area, approximately 200 ice cubes were in in contact with bottles to be chilled. Ice is dispensed for drinks as well. Manager removed bottles and burned ice. **Corrective Action Taken**

01B-13-4

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw beef over raw fish in chest freezer. Manager stored correctly. **Corrected On-Site**

08A-17-6

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink inside kitchen door was being used to rinse off knife.

31A-11-4

Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Fresh mussels tags not in chronological order. Manager sorted in chronological order. **Corrected On-Site**

01C-05-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk and half and half opened on 9/18/22 not date marked. Manager dated correctly. **Corrected On-Site**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line have built up food debris. Slicer used last week has built up food debris. Manager assigned employee to clean. **Corrective Action Taken**

22-02-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Employee removed. **Corrected On-Site**

40-06-5

Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**

50-09-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets on ice machine not inverted for protection. Manager stored correctly. **Repeat Violation**

24-05-4

Basic - Food contaminated by unsanitized equipment or utensil. See stop sale. In bar area, approximately 200 ice cubes were in in contact with bottles to be chilled. Ice is dispensed for drinks as well. Manager removed bottles and burned ice.

08B-19-4

Basic - In-use knife/knives stored in cracks between pieces of equipment. Knives stored in between reach in coolers across from cooktop. Manager stored correctly. **Corrected On-Site**

10-17-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee on cook line engaged in food preparation and no beard guard.

13-04-4

Frequently Asked Questions

When was The Mill Restaurant last inspected?

The most recent health inspection at The Mill Restaurant on file is from Sep 23, 2022. The public record contains one inspection in total.

How does The Mill Restaurant compare to other restaurants in St. Petersburg?

The Mill Restaurant most recently scored 32 out of 100, which is lower than the St. Petersburg average of 77.

What does a high risk rating mean?

A high risk rating at The Mill Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

Bonu Taverna

601 Central Avenue

Score: 32 — High Risk

Ford's Garage

200 1 Ave S

Score: 52 — High Risk

Gyros and Seafood Express

1760 9 St S

Score: 17 — High Risk

Explore More

→ All locations in St. Petersburg → American restaurants in Florida → American restaurants in St. Petersburg