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The Mill House

3976 Crawfordville Hwy, Crawfordville, FL 32327
American
Last inspected: Apr 20, 2026
52
Score
High Risk

The Mill House appears in inspection records eight times, starting in 2022. The most recent visit was on Apr 20, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

Violation counts have ticked up lately, averaging around three violations per visit versus roughly one violation earlier in the record.

The most common issue across all inspections has been “time/temperature control for safety food cold held”, showing up two times.

That's lower than the typical Crawfordville restaurant, which scores around 80. Diners may want to weigh the inspection history when deciding to visit.

8
Inspections
3
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 20, 2026
Routine - Food
3 critical violations. 4 minor violations.
View 7 violations
High Priority - Live, small flying insects found. Two flies flying in kitchen.
35A-02-7
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Pan containing raw ground hamburger meat stored directly on top of package containing raw bacon inside reach-in cooler at cookline. Manager removed the pan from the cooler during this inspection. **Corrected On-Site**
08A-20-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On counter at cookline: caramelized onions (54F - Cold Holding). Manager stated the caramelized onions were removed from the cooler and placed on the counter five minutes prior, then moved them back into the cooler to cool to 41F. **Corrective Action Taken**
03A-02-5
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. All windows and door left open with flies present in kitchen.
35B-14-4
Basic - Garbage can located outside has no lid or lid open/broken. Trash can without lid outside beside picnic table.
33-15-4
Basic - Raw fruits/vegetables not washed prior to preparation. Manager cut an avocado with sticker still attached.
08B-39-4
Basic - Single-service articles improperly stored. Plastic sleeve containing single-use foam trays stored directly on the floor.
25-05-4
52
Feb 25, 2026
Routine - Food
No violations found.
100
Apr 4, 2025
Routine - Food
2 critical violations.
View 2 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut up Pork 49F, shredded Cheese 48F see stop sale letter.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut up Pork 49F, shredded Cheese 48F per operator item were over 4 hours. See stop sale.
03A-02-5
74
Aug 20, 2024
Routine - Food
No violations found.
100
May 21, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food debris behind slicer guard.
22-02-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
86
Dec 20, 2023
Routine - Food
No violations found.
100
Apr 18, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored on floor. Observed fryer oil stored on floor under grill next to fryers. Owner placed fryer oil in proper storage area. **Corrected On-Site**
08B-38-4
95
Dec 15, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was The Mill House last inspected?

The most recent health inspection at The Mill House on file is from Apr 20, 2026. The public record contains eight inspections in total.

What is the most common violation at The Mill House?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at The Mill House.

How does The Mill House compare to other restaurants in Crawfordville?

The Mill House most recently scored 52 out of 100, which is lower than the Crawfordville average of 80.

Has The Mill House's inspection record improved over time?

No. Recent inspections at The Mill House have averaged around three violations per visit, up from roughly one earlier in the record.

What does a high risk rating mean?

A high risk rating at The Mill House means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is The Mill House inspected?

Based on the inspection history on file, The Mill House is inspected around two times per year on average.

Nearby Restaurants
El Jalisco Crawfordville
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Score: 52 — High Risk
Ming Tree Garden
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Waffle House
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Score: 27 — High Risk
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→ All locations in Crawfordville → American restaurants in Florida → American restaurants in Crawfordville
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