The Magnolia Cafe
Last inspected: Mar 26, 2026
67
Score
The Magnolia Cafe is a restaurant located at 705 St Johns Ave, Palatka, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
10
Inspections
1
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 26, 2026
Routine - Food
1 critical violation. 5 minor violations.
67
Sep 17, 2025
Routine - Food
2 critical violations. 1 major violation. 6 minor violations.
50
Feb 28, 2025
Routine - Food
4 critical violations. 1 major violation. 5 minor violations.
37
Oct 7, 2024
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
39
Apr 25, 2024
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
55
Apr 25, 2024
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
55
Nov 30, 2023
Routine - Food
No violations found.
100
Mar 3, 2023
Routine - Food
1 critical violation.
86
Mar 3, 2023
Routine - Food
1 critical violation.
86
Oct 18, 2022
Routine - Food
No violations found.
100
Violations — Mar 26, 2026 Inspection
Basic - Employee with no beard guard/restraint while engaging in food preparation. Employees on cook line actively preparing customer orders with no beard guard when needed. **Repeat Violation**
13-04-4
Basic - Equipment and utensils not properly air-dried - wet nesting. On storage shelf next to warewashing area, clean plastic large containers stacked while wet. **Repeat Violation**
24-08-4
Basic - Equipment in poor repair. Cook line flip top reach in cooler by grill with torn door gasket, per operator new cooler on order. **Corrective Action Taken** **Repeat Violation**
14-11-5
Basic - Floor, walls, ceiling soiled/has accumulation of debris. Floor under cook line with grease debris build up. Ceiling over dry storage with visible water damage.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line hood filters with grease/debris build up. **Repeat Violation**
23-03-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the flip top reach in cooler along the wall by pass through window,pimento spread (45F - Cold Holding) container filled over cooling fill line. Operator removed top portion from container and placed in reach in cooler, pimento spread second temperature (41F - Cold Holding). In the cook line flip top reach in cooler with open lid, stored closest the flat top grill, sausage (45F - Cold Holding); ham (45F - Cold Holding) at conclusion of inspection after attempting to keep the lid closed, sausage second temperature (43F - Cold Holding); ham second temperature (44F - Cold Holding). **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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