The Links at Greenfield Plantation

10325 Greenfield Blvd, Bradenton, FL 34212

Other

Last inspected: Feb 13, 2026

Score

Medium Risk

The Links at Greenfield Plantation has been inspected nine times since 2022. The most recent report on file is from Feb 13, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“No proof provided that food employees are informed” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 83, which The Links at Greenfield Plantation's 64 doesn't quite reach. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 13, 2026

Routine - Food

2 major violations. 5 minor violations.

View 7 violations

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brenda, Marvin, Alex, Liz worked for over 60 days without a food safety certificate. **Warning**

53B-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed agreements. Emailed operator a copy. **Repeat Violation** **Warning**

11-26-1

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black buildup on their ice machine. **Repeat Violation** **Warning**

22-20-5

Basic - Current Hotel and Restaurant license not displayed. Observed last years license displayed. **Repeat Violation** **Warning**

50-09-4

Basic - Food stored on floor. Observed cases of fryer oil stored on the floor of the kitchen. **Warning**

08B-38-4

Basic - Missing drain plug at dumpster. Observed their dumpster missing a drain plug. **Warning**

33-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease buildup between the flattop and fryer. **Warning**

23-03-4

Oct 16, 2025

Routine - Food

No violations found.

100

Aug 14, 2025

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed two containers of house made tuna salad dated 8/6. Outdated by one day. Operator threw out. **Corrected On-Site**

02C-01-5

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no food manager certification on site. **Warning**

53A-01-7

11-26-1

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black buildup interior of ice machine.

22-20-5

Basic - Current Hotel and Restaurant license not displayed. Observed license not posted. **Repeat Violation**

50-09-4

Mar 7, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Nov 13, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Lighting Adequate; Required Shields in Place

FL-36

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Dec 27, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Obtained from Approved Sources

FL-11

Required Records Available; Shellstock Tags/Labels

FL-14

Sep 20, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles not labeled throughout kitchen. **Repeat Violation**

02D-01-5

May 22, 2023

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Nov 15, 2022

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cooked peppers and onions in the stand up reach in cooler in the preparation area. Manager removed the eggs. **Corrected On-Site**

08A-05-6

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer +200ppm chlorine. Employee replaced the sanitizer new reading 100ppm. **Corrected On-Site**

41-27-4

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing cleaning fluid not labeled. Employee labeled the bottles. **Corrected On-Site**

41-17-4

Basic - Single-service articles improperly stored. Single service cups stored on the floor in the front counter area. Manager placed the items on a shelf.. **Corrected On-Site**

25-05-4

Show all 9 inspections Show less

Frequently Asked Questions

When was The Links at Greenfield Plantation last inspected?

The most recent health inspection at The Links at Greenfield Plantation on file is from Feb 13, 2026. The public record contains nine inspections in total.

What is the most common violation at The Links at Greenfield Plantation?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at The Links at Greenfield Plantation.

How does The Links at Greenfield Plantation compare to other restaurants in Bradenton?

The Links at Greenfield Plantation most recently scored 64 out of 100, which is lower than the Bradenton average of 83.

Has The Links at Greenfield Plantation's inspection record improved over time?

Results have been roughly steady. Inspections at The Links at Greenfield Plantation have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at The Links at Greenfield Plantation means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Links at Greenfield Plantation inspected?

Based on the inspection history on file, The Links at Greenfield Plantation is inspected around three times per year on average.

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