The Kenwood Inn
Last inspected: Mar 24, 2026
61
Score
The Kenwood Inn, located at 38 Marine St, St. Augustine, FL, underwent a moderate-risk inspection on March 24, 2026. This inspection identified two critical and four minor violations, including issues with cold holding equipment, a soiled microwave, and debris on nonfood-contact surfaces. Across eight scored inspections, The Kenwood Inn has historically maintained a pattern of mostly low-risk ratings.
5
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 24, 2026
Routine - Food
2 critical violations. 4 minor violations.
61
Oct 28, 2025
Routine - Food
2 minor violations.
90
Oct 16, 2024
Routine - Food
1 critical violation. 2 major violations.
70
Sep 18, 2023
Routine - Food
1 major violation.
90
Oct 28, 2022
Routine - Food
No violations found.
100
Violations — Mar 24, 2026 Inspection
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Refrigerator is 50F and not keeping food cold.
14-74-7
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled.
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves are soiled with debris.
23-03-4
Basic - Working containers of food removed from original container not identified by common name. Flour not labeled in cabinet.
02D-01-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Milk 49F, butter 51F, gravy 49F, cream cheese 51F, salmon 47F, bacon 47F; ( - Cold Holding) **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Milk 49F, butter 51F, gravy 49F, cream cheese 51F, salmon 47F, bacon 47F; ( - Cold Holding) **Warning**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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