The Green Room Cafe

222 1 St N, Cocoa Beach, FL 32931
Café / Breakfast
Last inspected: Oct 29, 2025
78
Score
Low Risk

Going back to 2022, The Green Room Cafe has eight inspections in the public record. Inspectors last stopped by on Oct 29, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “bathroom located inside establishment not completely enclosed” is the recurring theme, flagged two times.

Among Cocoa Beach restaurants, this is a fairly standard result. The file should reassure diners considering a visit.

8
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 29, 2025
Complaint Full
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over vegetables. Operator moved **Corrected On-Site**
08A-05-6
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom door
32-04-4
Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Box of gloves in women's bathroom. Operator moved **Corrected On-Site**
25-18-4
78
Jul 29, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Garrick expired on 5/7/25
53A-03-7
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate
22-20-5
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom door
32-04-4
82
Jan 23, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on filters beneath hand wash sink between front counter and kitchen
29-28-4
Intermediate - Equipment drain line draining into handwash sink. Hand wash sink between front counter and kitchen
31A-10-4
Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Cases of single service items on shelf in women's restroom
25-18-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms stored over shredded cheese. Operator moved **Corrected On-Site**
08B-17-4
74
Aug 5, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm. Operator diluted to 200ppm **Corrected On-Site**
22-43-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate
22-20-5
82
Jan 24, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date listed on filters to verify last time changed
29-28-4
90
Aug 29, 2023
Routine - Food
2 minor violations.
View 2 violations
Toxic Substances Properly Identified, Stored, Used
FL-32
Hot and Cold Water Available; Adequate Pressure
FL-25
90
Apr 12, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line cut tomatoes (53F - Cold Holding); sliced cheese (51F - Cold Holding). Operator placed bags of ice on food items
03A-02-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on ground behind counter has an accumulation of dust
23-03-4
82
Dec 21, 2022
Routine - Food
4 minor violations.
View 4 violations
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
Basic - Equipment in poor repair. Gasket on standup reach in freezer
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on floor in the kitchen has an accumulation of dust
23-03-4
Basic - Unclean building components, attachments or fixtures. A/c vent over kitchen is soiled Sections of floors in kitchen are not sealed concrete
36-50-4
82

Frequently Asked Questions

When was The Green Room Cafe last inspected?

The most recent health inspection at The Green Room Cafe on file is from Oct 29, 2025. The public record contains eight inspections in total.

What is the most common violation at The Green Room Cafe?

Across the inspection record, “bathroom located inside establishment not completely enclosed” has been cited two times, more than any other issue at The Green Room Cafe.

How does The Green Room Cafe compare to other restaurants in Cocoa Beach?

The Green Room Cafe most recently scored 78 out of 100, which is about the same as the Cocoa Beach average of 77.

Has The Green Room Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at The Green Room Cafe have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Green Room Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Green Room Cafe inspected?

Based on the inspection history on file, The Green Room Cafe is inspected around three times per year on average.