The Great American Bagel Bakery - Terminal D

11000 Terminal Access Rd Terminal D, Fort Myers, FL 33913

Café / Breakfast

Last inspected: Apr 8, 2026

Score

Low Risk

Inspectors have visited The Great American Bagel Bakery - Terminal D 10 times, with records going back to 2022. The latest inspection on file is from Apr 8, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“No handwashing sign provided at a hand sink used” comes up most often, recorded three times in the inspection record.

Compared to the broader Fort Myers restaurant scene, this is about average. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 8, 2026

Food-Licensing Inspection

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee enter kitchen from front customer counter area, begin sanitizing counters and touching single use items, no handwash. Manager spoke to employee who washed hands properly before continuing work. **Corrective Action Taken**

12A-16-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Attached hood and tops of equipment on main cook line with accumulated dust.

36-34-5

Basic - No handwashing sign provided at a hand sink used by food employees. Nearby bathrooms shared with guests.

31B-04-4

Feb 3, 2026

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee don gloves to handle food after touching face. Spoke with employee and operator, reminded operator that cleared and easy to access handwash sinks are required to encourage proper handwashing. Operator restored handwash sink access, employee properly washed hands and returned to work. **Corrective Action Taken**

12A-07-5

Intermediate - Handwash sink not accessible for employee use at all times. Door propped open between front and back of kitchen is blocking front of kitchen handwash sink. During this time, observed employee fail to wash hands when needed. Operator removed prop from door, allowing access to sink for employees. **Corrected On-Site**

31A-09-4

Basic - Cutting board has cut marks and is no longer cleanable on front prep line.

14-09-4

Basic - Food stored in a location that is exposed to splash/dust. Boxed of bananas stored under handwash sink/triple sink in back prep area. Operator removed. **Corrected On-Site**

08B-36-4

Basic - No handwashing sign provided at a hand sink used by food employees at public restrooms nearby used by employees. Operator states this has been referred to airport management and is pending. **Repeat Violation**

31B-04-4

Dec 22, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - No handwashing sign provided at a hand sink used by food employees - shared public restrooms in airport per one used by employees.

31B-04-4

Jul 15, 2025

Routine - Food

No violations found.

100

May 15, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw salmon (Lox) not identified on menu board at front counter as raw. **Warning**

02B-01-5

Basic - Cutting board has cut marks and is no longer cleanable. At front counter. This is a repeat violation from previous inspection dated 10-21-2024 **Repeat Violation** **Warning**

14-09-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food stored in walk in cooler with food to be served to guests. Operator segregated and labeled for proper storage. **Corrected On-Site** **Warning**

08B-49-4

Oct 21, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Cutting board has cut marks and is no longer cleanable on cook line.

14-09-4

Basic - Single-service articles improperly stored. Coffee filters stored uncovered on front line.

25-05-4

May 29, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - - From initial inspection : Basic - Food stored on floor. Tall reach-in freezer connection to floor in prep kitchen, boxes bagels stored on floor. - From follow-up inspection 2024-05-29: **Time Extended**

08B-38-4

Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Sandwiches, yogurt and salads lacking address on grab and go cooler. - From follow-up inspection 2024-05-29: **Time Extended**

02D-03-4

Mar 26, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Aug 22, 2023

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Equipment Adequate to Maintain Product Temperature

FL-29

Nov 15, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Dented/rusted cans present. See stop sale. Observed 4 red pepper tin can sharp dented on side.

01B-01-4

Basic - Damaged/spoiled/recalled food not properly segregated. Observed 4 red pepper tin can sharp dented on side see stop sale.

08B-20-4

Show all 10 inspections Show less

Frequently Asked Questions

When was The Great American Bagel Bakery - Terminal D last inspected?

The most recent health inspection at The Great American Bagel Bakery - Terminal D on file is from Apr 8, 2026. The public record contains 10 inspections in total.

What is the most common violation at The Great American Bagel Bakery - Terminal D?

Across the inspection record, “no handwashing sign provided at a hand sink used” has been cited three times, more than any other issue at The Great American Bagel Bakery - Terminal D.

How does The Great American Bagel Bakery - Terminal D compare to other restaurants in Fort Myers?

The Great American Bagel Bakery - Terminal D most recently scored 78 out of 100, which is about the same as the Fort Myers average of 80.

Has The Great American Bagel Bakery - Terminal D's inspection record improved over time?

Results have been roughly steady. Inspections at The Great American Bagel Bakery - Terminal D have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Great American Bagel Bakery - Terminal D means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Great American Bagel Bakery - Terminal D inspected?

Based on the inspection history on file, The Great American Bagel Bakery - Terminal D is inspected around three times per year on average.

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