The Grateful Cow
The health department has logged four inspections at The Grateful Cow, the earliest from 2022. On Oct 16, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.
The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly five violations earlier in the record.
When inspectors have written things up, “time/temperature control for safety food cold held” has been the most frequent reason, cited two times.
The Grateful Cow's latest score of 95 sits above the Ormond Beach average of 79. The full picture is one of consistent compliance.
View 1 violation
View 5 violations
View 5 violations
Frequently Asked Questions
When was The Grateful Cow last inspected?
The most recent health inspection at The Grateful Cow on file is from Oct 16, 2025. The public record contains four inspections in total.
What is the most common violation at The Grateful Cow?
Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at The Grateful Cow.
How does The Grateful Cow compare to other restaurants in Ormond Beach?
The Grateful Cow most recently scored 95 out of 100, which is higher than the Ormond Beach average of 79.
Has The Grateful Cow's inspection record improved over time?
Yes. Recent inspections at The Grateful Cow have averaged around one violation per visit, down from roughly five earlier in the record.
What does a low risk rating mean?
A low risk rating at The Grateful Cow means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is The Grateful Cow inspected?
Based on the inspection history on file, The Grateful Cow is inspected roughly once per year on average.