The Golf Club at Magnolia Landing

3501 Avenida Del Vera Blvd, North Fort Myers, FL 33917
American
Last inspected: Mar 23, 2026
95
Score
Low Risk

Across the available record, The Golf Club at Magnolia Landing has eight inspections on file, the first dated 2023. The most recent visit was on Mar 23, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

When inspectors have written things up, “standing water in bottom of reach-in-cooler” has been the most frequent reason, cited two times.

That puts the facility ahead of the local pack: the average North Fort Myers restaurant scores 89. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 23, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in small white reach in freezer in side prep area. Operator broke up ice in reach in freezer during inspection. **Corrected On-Site**
14-69-4
95
Oct 14, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Toxic substance/chemical improperly stored.Observed spray can of sealant stored on shelf next to seasonings. Operator removed item from kitchen. **Corrected On-Site**
41-10-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed buildup of dust on fan covers in walk in cooler.
36-34-5
82
Mar 12, 2025
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw grouper in low boy reach in cooler on cook's limpne. Operator moved grouper to a separate reach in cooler across from grill. **Corrected On-Site**
08A-20-5
High Priority - Dented/rusted cans present. See stop sale. Observed 1-#10 can of refried beans deep dent in rim on dry storage shelf. Operator discarded can. **Corrective Action Taken**
01B-01-4
Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach in cooler on cook's line. Operator soaked up water. **Corrected On-Site** **Repeat Violation**
29-49-6
70
Oct 23, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Standing water in bottom of reach-in-cooler. Observed water in bottom of reach in cooler across from grill. Operator had employee soak up standing water in reach in cooler. **Corrected On-Site**
29-49-6
Basic - Carbon dioxide/helium tanks not adequately secured. Obviously CO2 tank unsecured by soda syrup rack in dry storage. Operator put chain around CO2 tank during inspection. **Corrected On-Site**
51-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink mold like substance inside ice machine bin. Operator wiped down interior of bin with sanitized cloth during inspection. **Corrected On-Site**
22-20-5
86
Mar 27, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Wiping Cloths Properly Used and Stored
FL-41
Toilet Rooms Maintained
FL-53
78
Oct 12, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Verified temperature with my thermometer at 173F.
16-62-1
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer bucket at 0 ppm at end of cook's line. Operator refilled bucket, now reads 200 ppm. **Corrected On-Site**
21-08-4
Basic - Equipment in poor repair. Observed gaskets show wear and some cracking on cook's line. Operator has gaskets on order for repair. **Corrective Action Taken** **Repeat Violation**
14-11-5
82
May 12, 2023
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade with dried food debris next to slicer.
22-02-4
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop sitting on floor out employee bathroom. Operator hung mop. **Corrected On-Site**
42-01-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed metal pans wet nesting on wire rack next to three compartment sink
24-08-4
Basic - Equipment in poor repair. Observed torn gaskets on reach in cooler across from fryers on cooks line.
14-11-5
Basic - Food stored on floor. Observed case of baguettes on floo4 of walk-in freezer.
08B-38-4
70
Jan 6, 2023
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
Proper Sanitizer Contact Time and Concentration
FL-33
Certified Food Manager Identification
FL-02
Insects, Rodents, and Animals Not Present
FL-38
Wiping Cloths Properly Used and Stored
FL-41
67

Frequently Asked Questions

When was The Golf Club at Magnolia Landing last inspected?

The most recent health inspection at The Golf Club at Magnolia Landing on file is from Mar 23, 2026. The public record contains eight inspections in total.

What is the most common violation at The Golf Club at Magnolia Landing?

Across the inspection record, “standing water in bottom of reach-in-cooler” has been cited two times, more than any other issue at The Golf Club at Magnolia Landing.

How does The Golf Club at Magnolia Landing compare to other restaurants in North Fort Myers?

The Golf Club at Magnolia Landing most recently scored 95 out of 100, which is higher than the North Fort Myers average of 89.

Has The Golf Club at Magnolia Landing's inspection record improved over time?

Results have been roughly steady. Inspections at The Golf Club at Magnolia Landing have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Golf Club at Magnolia Landing means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Golf Club at Magnolia Landing inspected?

Based on the inspection history on file, The Golf Club at Magnolia Landing is inspected around two times per year on average.