The Dchos Kitchen

112 Paul's Dr, Brandon, FL 33511

Other

Last inspected: Apr 6, 2026

Score

Low Risk

Public records show five inspections at The Dchos Kitchen stretching back to 2023. The Dchos Kitchen was last inspected on Apr 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Compared to the broader Brandon restaurant scene, where the average is 82, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

50-04-4

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over shredded cheese in reach in cooler. Operator moved tomatoes. **Corrected On-Site**

08B-17-4

Apr 28, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Sep 18, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Equipment and utensils not properly air-dried - wet nesting. Clear containers on dish drying rack.

24-08-4

Jun 27, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning** - From follow-up inspection 2023-06-27: **Time Extended**

22-02-4

Apr 28, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

53A-03-7

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning**

22-02-4

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**

50-04-4

Frequently Asked Questions

When was The Dchos Kitchen last inspected?

The most recent health inspection at The Dchos Kitchen on file is from Apr 6, 2026. The public record contains five inspections in total.

How does The Dchos Kitchen compare to other restaurants in Brandon?

The Dchos Kitchen most recently scored 90 out of 100, which is higher than the Brandon average of 82.

Has The Dchos Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at The Dchos Kitchen have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Dchos Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Dchos Kitchen inspected?

Based on the inspection history on file, The Dchos Kitchen is inspected around two times per year on average.

Nearby Restaurants

Chicken and Taco Loco

535 E Brandon Blvd

Score: 82 — Low Risk

China 1

167 E Bloomingdale Ave

Score: 23 — High Risk

1916 Irish Pub Brandon

901 W Brandon Blvd

Score: 90 — Low Risk

Explore More

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