The Cajun Chicks

10997 Front Beach Rd, Panama City Beach, FL 32407
American
Last inspected: Mar 12, 2026
100
Score
Low Risk

The Cajun Chicks has been inspected six times since 2023. On Mar 12, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Recent visits have flagged more than earlier ones: around three violations per visit lately, up from roughly one violation before.

“Time/temperature control for safety food cold held” comes up most often, recorded two times in the inspection record.

The city-wide average for Panama City Beach sits at 84, putting The Cajun Chicks on the better side of that line. The inspection history reads as standard for a restaurant of this size.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 12, 2026
Routine - Food
No violations found.
100
Aug 14, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On bar counter: ice cream base 59F, per bartender item out of temperature control for approximately 1 hour. Bartender returned item to reach in cooler. **Corrective Action Taken**
03A-02-5
Basic - Floor tiles missing and/or in disrepair in kitchen area.
36-17-5
Basic - Bathroom located inside establishment not completely enclosed with self-closing doors. **Repeat Violation**
32-04-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Front door.
35B-01-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in pan, dirty water/residue in pan. Operator washed items during inspection. **Corrected On-Site**
10-12-5
70
Apr 17, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Iced on counter: sliced tomatoes 48F, sliced cheese 58F, per operator items out approximately 3 hours. Discussed better icing strategies and time as a public health control and provided written plan template . Operator marked items for time at time of inspection. **Corrective Action Taken**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 4-15-25 not dated by 4-17-25. Manager marked milk with date at time of inspection. **Corrected On-Site**
02C-03-5
Basic - Bathroom located inside establishment not completely enclosed with self-closing doors.
32-04-4
Basic - Carbon dioxide/helium tanks not adequately secured.
51-11-4
70
Jan 3, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on table next to food items and food containers. Manager moved phone. **Corrected On-Site**
40-06-5
95
Jan 4, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed orange juice opened longer than 24 hours with no date mark. Employee added date.
02C-03-5
Basic - Bowl or other container with no handle used to dispense food. Observed styrofoam bowls in rice and seasoning. Manager took bowls out. **Corrected On-Site**
14-01-5
86
Aug 16, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was The Cajun Chicks last inspected?

The most recent health inspection at The Cajun Chicks on file is from Mar 12, 2026. The public record contains six inspections in total.

What is the most common violation at The Cajun Chicks?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at The Cajun Chicks.

How does The Cajun Chicks compare to other restaurants in Panama City Beach?

The Cajun Chicks most recently scored 100 out of 100, which is higher than the Panama City Beach average of 84.

Has The Cajun Chicks' inspection record improved over time?

No. Recent inspections at The Cajun Chicks have averaged around three violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at The Cajun Chicks means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Cajun Chicks inspected?

Based on the inspection history on file, The Cajun Chicks is inspected around two times per year on average.