The Ark

14447 Cr 12, Bristol, FL 32321
Seafood
Last inspected: May 15, 2025
100
Score
Low Risk

The health department has logged six inspections at The Ark, the earliest from 2022. The most recent report on file is from May 15, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

The city-wide average for Florida sits at 72, putting The Ark on the better side of that line. Taken together, the history is a positive one.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
May 15, 2025
Complaint Full
No violations found.
100
Mar 21, 2025
Routine - Food
No violations found.
100
Jun 3, 2024
Routine - Food
No violations found.
100
Jan 31, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on reach in freezer soiled with mold like substance and or dirt.
23-03-4
86
Feb 17, 2023
Routine - Food
No violations found.
100
Oct 20, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was The Ark last inspected?

The most recent health inspection at The Ark on file is from May 15, 2025. The public record contains six inspections in total.

Has The Ark's inspection record improved over time?

Results have been roughly steady. Inspections at The Ark have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Ark means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Ark inspected?

Based on the inspection history on file, The Ark is inspected around two times per year on average.