Thai Place

2915 Kerry Forest Pkwy #604, Tallahassee, FL 32309
Southeast Asian
Last inspected: Dec 3, 2025
90
Score
Low Risk

Public records show seven inspections at Thai Place stretching back to 2022. On Dec 3, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving in the right direction, with the rolling count dropping from around three violations to closer to zero violations per visit.

Across the inspection history, “time/temperature control for safety food cold held” is the issue that surfaces most often, recorded three times.

The city-wide average is 88, putting Thai Place squarely in typical territory. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Dec 3, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Handwash sink not accessible for employee use at all times. Items in sink removed. **Corrected On-Site**
31A-09-4
90
May 14, 2025
Routine - Food
No violations found.
100
Aug 28, 2024
Routine - Food
No violations found.
100
Feb 6, 2024
Complaint Full
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Noodles at 69°, sprouts at 59° , less than 4 hours per operator,Iced during inspection. **Corrective Action Taken** **Repeat Violation**
03A-02-5
86
Oct 24, 2023
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Rice at 67° and 70°.
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
01B-02-5
Basic - In-use knife/knives stored in cracks between pieces of equipment.
10-17-4
Basic - Food stored on floor. Bag of rice in stockroom.
08B-38-4
67
Mar 6, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Noodles and sprouts at 50° , less than 4 hours per operator , Iced during inspection during inspection. **Corrective Action Taken**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Items stored in sink.
31A-09-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
74
Oct 4, 2022
Routine - Food
2 major violations.
View 2 violations
Certified Food Manager Identification
FL-02
Approved Thawing Methods Used
FL-31
82

Frequently Asked Questions

When was Thai Place last inspected?

The most recent health inspection at Thai Place on file is from Dec 3, 2025. The public record contains seven inspections in total.

What is the most common violation at Thai Place?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Thai Place.

How does Thai Place compare to other restaurants in Tallahassee?

Thai Place most recently scored 90 out of 100, which is about the same as the Tallahassee average of 88.

Has Thai Place's inspection record improved over time?

Yes. Recent inspections at Thai Place have averaged around zero violations per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Thai Place means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Thai Place inspected?

Based on the inspection history on file, Thai Place is inspected around two times per year on average.