Teriyaki Madness, Nestle Toll House Cafe by Chip

5073 N Dixie Hwy, Oakland Park, FL 33334

Japanese / Sushi

Last inspected: Jul 28, 2023

Score

Medium Risk

Going back to 2022, Teriyaki Madness, Nestle Toll House Cafe by Chip has three inspections in the public record. The newest entry in the record is dated Jul 28, 2023. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical. Teriyaki Madness, Nestle Toll House Cafe by Chip's record stops at Jul 28, 2023, more than two years back, so current conditions may differ.

Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly three violations before.

That's lower than the typical Oakland Park restaurant, which scores around 85. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 28, 2023

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator procedures. **Corrected On-Site**

11-27-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to three compartment sink and one located in the front or kitchen. Operator replaced **Corrected On-Site**

31B-02-4

Intermediate - Original container of multi surface cleaner toxic substance or chemical does not bear the manufacturer's label. Operator labeled. **Corrected On-Site**

41-21-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Bowl or other container with no handle used to dispense chicken. Operator removed **Corrected On-Site**

14-01-5

Apr 4, 2023

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked teriyaki chicken breast 129F per operator less then 2 hours. Operator placed on grill to reheat 165F . **Corrective Action Taken**

03B-01-6

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked by a stool. Operator removed. **Corrected On-Site**

31A-09-4

Basic - No cleaning implements provided for onsite trash/garbage receptacles not cleaned off site. Operator closed **Corrected On-Site**

33-01-4

Basic - Open dumpster lid.

33-16-4

Jul 18, 2022

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Basic - No handwashing sign provided at a hand sink used by food employees. Throughout kitchen. Owner put up hand wash sign **Corrected On-Site**

31B-04-4

Frequently Asked Questions

When was Teriyaki Madness, Nestle Toll House Cafe by Chip last inspected?

The most recent health inspection at Teriyaki Madness, Nestle Toll House Cafe by Chip on file is from Jul 28, 2023. The public record contains three inspections in total.

How does Teriyaki Madness, Nestle Toll House Cafe by Chip compare to other restaurants in Oakland Park?

Teriyaki Madness, Nestle Toll House Cafe by Chip most recently scored 67 out of 100, which is lower than the Oakland Park average of 85.

Has Teriyaki Madness, Nestle Toll House Cafe by Chip's inspection record improved over time?

No. Recent inspections at Teriyaki Madness, Nestle Toll House Cafe by Chip have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Teriyaki Madness, Nestle Toll House Cafe by Chip means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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