Taqueria Y Bar Dos De Oros

10816 Us 41 N, Palmetto, FL 34221

Mexican / Latin

Last inspected: Mar 29, 2026

Score

Medium Risk

The health department has logged seven inspections at Taqueria Y Bar Dos De Oros, the earliest from 2023. The most recent report on file is from Mar 29, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“No proof provided that food employees are informed” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 83, which Taqueria Y Bar Dos De Oros' 74 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 29, 2026

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bibb on exterior of building with no vacuum breaker.

29-34-4

Basic - Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler and reach in freezer handles soiled with dry food particles.

23-24-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.

23-03-4

Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves rusted and pitted on make line.

14-33-4

May 4, 2025

Routine - Food

3 critical violations. 1 minor violation.

View 4 violations

High Priority - Toxic substance/chemical improperly stored. Observed a container of bleach stored with sauce bottles in the dry storage area. Operator removed it. **Corrected On-Site**

41-10-4

High Priority - Food with mold-like growth. See stop sale. Observed a container of refried beans with mold growth on it in the reach in cooler. Operator disposed of the product willingly. **Corrective Action Taken**

01B-07-4

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the sanitizer bucket at 300ppm chlorine. Operator remade to 100ppm. **Corrected On-Site**

41-27-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee bag stored above food product and observed a leaf blower sited on top of soda in the back storage area. Operator removed the objects. **Corrected On-Site**

40-06-5

Dec 8, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

Mar 3, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place. **Repeat Violation**

11-26-1

Basic - Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on flip top cooler.

14-09-4

Nov 19, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

11-26-1

Basic - Food stored on floor. Observed cases of bottled water stored on the floor.

08B-38-4

Basic - Single-service articles improperly stored. Observed case of paper plates stored on the floor. Owner moved to shelf. **Corrected On-Site**

25-05-4

Jun 25, 2023

Routine - Food

3 minor violations.

View 3 violations

Lighting Adequate; Required Shields in Place

FL-36

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

May 20, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Food Obtained from Approved Sources

FL-11

Lighting Adequate; Required Shields in Place

FL-36

Show all 7 inspections Show less

Frequently Asked Questions

When was Taqueria Y Bar Dos De Oros last inspected?

The most recent health inspection at Taqueria Y Bar Dos De Oros on file is from Mar 29, 2026. The public record contains seven inspections in total.

What is the most common violation at Taqueria Y Bar Dos De Oros?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Taqueria Y Bar Dos De Oros.

How does Taqueria Y Bar Dos De Oros compare to other restaurants in Palmetto?

Taqueria Y Bar Dos De Oros most recently scored 74 out of 100, which is lower than the Palmetto average of 83.

Has Taqueria Y Bar Dos De Oros' inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Y Bar Dos De Oros have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Taqueria Y Bar Dos De Oros means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Taqueria Y Bar Dos De Oros inspected?

Based on the inspection history on file, Taqueria Y Bar Dos De Oros is inspected around two times per year on average.

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