Taqueria Rositas

1775 Florida Ave N, Wauchula, FL 33873
Mexican / Latin
Last inspected: Sep 11, 2025
90
Score
Low Risk

The inspection history at Taqueria Rositas is still short, with only two visits logged. The latest inspection on file is from Sep 11, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly 12 violations before.

That puts the facility ahead of the local pack: the average Wauchula restaurant scores 70. There isn't much in the file that would give a customer pause.

2
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Sep 11, 2025
Routine - Food
1 major violation.
View 1 violation
Approved Thawing Methods Used
FL-31
90
Apr 16, 2025
Routine - Food
1 critical violation. 7 major violations. 4 minor violations.
View 12 violations
High Priority - Roach excrement and/or droppings present. Observed approximately 50 roach droppings on the drain board and in the 3 compartment sink. Observed 10 roach droppings on the counter by the window. This is a non-operational inspection due to the establishment being in an extended period of not operating. Establishment must be in compliance with all applicable rules and regulations prior to reopening. Contact the Division of Hotels and Restaurants at DHR.DISTRICT7@myfloridalicense.com with any questions concerning reopening.
35A-23-4
Intermediate - No soap provided at handwash sink.
31B-03-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy for operator, it was signed by end of inspection. **Corrective Action Taken**
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed a copy for operator. **Corrected On-Site**
11-27-4
Intermediate - Manager or person in charge lacking proof of food manager certification.
53A-01-7
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach in cooler by the 3 compartment sink.
05-09-4
Basic - Water leaking from pipe and/or faucet/handle. Observed pipe is leaking under 3 compartment sink.
29-11-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
35

Frequently Asked Questions

When was Taqueria Rositas last inspected?

The most recent health inspection at Taqueria Rositas on file is from Sep 11, 2025. The public record contains two inspections in total.

How does Taqueria Rositas compare to other restaurants in Wauchula?

Taqueria Rositas most recently scored 90 out of 100, which is higher than the Wauchula average of 70.

Has Taqueria Rositas' inspection record improved over time?

Yes. Recent inspections at Taqueria Rositas have averaged around one violation per visit, down from roughly 12 earlier in the record.

What does a low risk rating mean?

A low risk rating at Taqueria Rositas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.