Taqueria Miranda

18870 Blue Star Hwy, Quincy, FL 32351

Mexican / Latin

Last inspected: Nov 19, 2025

100

Score

Low Risk

Taqueria Miranda appears in inspection records seven times, starting in 2022. Inspectors last stopped by on Nov 19, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

The city-wide average for Quincy sits at 94, putting Taqueria Miranda on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 19, 2025

Routine - Food

No violations found.

100

Aug 19, 2025

Routine - Food

No violations found.

100

Jun 6, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Ivonne expired 3/2/25 **Warning**

53A-03-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Jul 23, 2024

Routine - Food

No violations found.

100

Mar 13, 2024

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed salsa at 47F held more than 4 hours.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed salsa at 47F held more than 4 hours. See stop sale.

03A-02-5

Basic - Food stored on floor. Observed oil on floor. Operator placed oil 6 inches off floor during time of inspection. **Corrected On-Site**

08B-38-4

Jul 28, 2023

Food-Licensing Inspection

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

02C-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.

22-02-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

24-05-4

Oct 26, 2022

Routine - Food

1 minor violation.

View 1 violation

Hands Clean and Properly Washed

FL-08

Show all 7 inspections Show less

Frequently Asked Questions

When was Taqueria Miranda last inspected?

The most recent health inspection at Taqueria Miranda on file is from Nov 19, 2025. The public record contains seven inspections in total.

How does Taqueria Miranda compare to other restaurants in Quincy?

Taqueria Miranda most recently scored 100 out of 100, which is higher than the Quincy average of 94.

Has Taqueria Miranda's inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Miranda have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taqueria Miranda means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taqueria Miranda inspected?

Based on the inspection history on file, Taqueria Miranda is inspected around two times per year on average.

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Explore More

→ All locations in Quincy → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Quincy