Taqueria Miranda 011521

301 N 15 St, Immokalee, FL 34142

Mexican / Latin

Last inspected: Nov 21, 2025

Score

Low Risk

Taqueria Miranda 011521 has been inspected eight times since 2023. On Nov 21, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The most common issue across all inspections has been “food stored on floor”, showing up three times.

The city-wide average sits at 83, which Taqueria Miranda 011521's 78 doesn't quite reach. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 21, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Potentially Hazardous Food Held at Proper Temperature

FL-16

Jul 11, 2025

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Apr 25, 2025

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed food in freezer stores in plastic to go style thank you bags. **Repeat Violation**

14-15-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed dirty pans sitting in the handwashing sink. **Repeat Violation**

31A-09-4

Basic - Food stored on floor. Observed bag of onions stored on the floor. **Repeat Violation**

08B-38-4

Mar 27, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Food stored on floor. Observed box of carrots on the floor. **Warning** - From follow-up inspection 2025-03-27: Observed receiving and putting away orders. **Time Extended**

08B-38-4

Jan 24, 2025

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

High Priority - Nonfood-grade containers used for food storage - direct contact with food. Observed food in direct contact with non food grade bags, food stored in grocery type plastic bag. **Warning**

14-15-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed and printed Clean up of vomiting and Diarrheal Events DBPR FORM 5030-104. **Corrected On-Site** **Warning**

11-27-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed dishes stored in handwashing sink. **Warning**

31A-09-4

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of CFM. **Warning**

53A-01-7

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed and printed form Employee reporting agreement DBPR FORM HR 5030-103. **Corrective Action Taken** **Warning**

11-26-1

Basic - Food stored on floor. Observed box of carrots on the floor. **Warning**

08B-38-4

Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster displayed. Emailed and printed Choking Handout DBPR FORM HR 5030-105 **Corrected On-Site** **Warning**

51-13-4

Feb 9, 2024

Food-Licensing Inspection

No violations found.

100

Aug 17, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Jan 18, 2023

Food-Licensing Inspection

1 major violation.

View 1 violation

Toilet Rooms Maintained

FL-53

Show all 8 inspections Show less

Frequently Asked Questions

When was Taqueria Miranda 011521 last inspected?

The most recent health inspection at Taqueria Miranda 011521 on file is from Nov 21, 2025. The public record contains eight inspections in total.

What is the most common violation at Taqueria Miranda 011521?

Across the inspection record, “food stored on floor” has been cited three times, more than any other issue at Taqueria Miranda 011521.

How does Taqueria Miranda 011521 compare to other restaurants in Immokalee?

Taqueria Miranda 011521 most recently scored 78 out of 100, which is lower than the Immokalee average of 83.

Has Taqueria Miranda 011521's inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Miranda 011521 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taqueria Miranda 011521 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taqueria Miranda 011521 inspected?

Based on the inspection history on file, Taqueria Miranda 011521 is inspected around three times per year on average.

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→ All locations in Immokalee → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Immokalee