Taqueria Michoacana Y El Cora

910 N Scenic Hwy, Babson Park, FL 33827
Mexican / Latin
Last inspected: Nov 3, 2025
86
Score
Low Risk

Taqueria Michoacana Y El Cora has been inspected eight times since 2022. The latest inspection on file is from Nov 3, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

The pattern that stands out is “food stored outside outside in reach in cooler facing mobile”, which has been cited two times.

Compared to the broader Florida restaurant scene, where the average is 72, this is a stronger showing. The file should reassure diners considering a visit.

8
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 3, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked meat in reach in cooler. Operator moved raw shell eggs to lower shelf. **Corrected On-Site**
08A-05-6
86
Jul 28, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Food stored outside outside in reach in cooler facing mobile.Repeat Violation** **Repeat Violation**
08B-42-4
95
Mar 25, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of knife touching lettuce on prep table. Operator removed handle from touching lettuce. **Corrected On-Site**
10-01-5
Basic - Food stored outside of mobile unit in reach cooler facing mobile.
08B-42-4
90
Jul 19, 2024
Routine - Food
1 minor violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
95
Feb 13, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Raw animal food stored over or with unwashed produce. In reach cooler raw steak over unwashed green beans and corn. Operator removed from top shelf and placed on lower shelf. **Corrected On-Site**
08A-04-5
86
Aug 17, 2023
Routine - Food
2 critical violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
74
Jan 11, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
82
Sep 23, 2022
Food-Licensing Inspection
3 major violations.
View 3 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Intermediate - No soap provided at handwash sink.
31B-03-4
74

Frequently Asked Questions

When was Taqueria Michoacana Y El Cora last inspected?

The most recent health inspection at Taqueria Michoacana Y El Cora on file is from Nov 3, 2025. The public record contains eight inspections in total.

What is the most common violation at Taqueria Michoacana Y El Cora?

Across the inspection record, “food stored outside outside in reach in cooler facing mobile” has been cited two times, more than any other issue at Taqueria Michoacana Y El Cora.

Has Taqueria Michoacana Y El Cora's inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Michoacana Y El Cora have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taqueria Michoacana Y El Cora means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taqueria Michoacana Y El Cora inspected?

Based on the inspection history on file, Taqueria Michoacana Y El Cora is inspected around three times per year on average.