Taqueria Guerrero #1

1425 S Main St, Belle Glade, FL 33430
Mexican / Latin
Last inspected: Jan 20, 2026
86
Score
Low Risk

Taqueria Guerrero #1 has been inspected 10 times since 2022. The latest inspection on file is from Jan 20, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around one violation each.

The city-wide average for Belle Glade sits at 79, putting Taqueria Guerrero #1 on the better side of that line. The file should reassure diners considering a visit.

10
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 20, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At walk in cooler: red salsa with cooked peppers prepared 2 days prior; not date marked. Advised operator to date mark.
02C-02-5
Basic - Ceiling soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
86
Aug 27, 2025
Routine - Food
No violations found.
100
Dec 3, 2024
Routine - Food
No violations found.
100
Dec 2, 2024
Routine - Food
1 critical violation.
View 1 violation
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
86
Jul 22, 2024
Routine - Food
1 critical violation.
View 1 violation
Employee Health Policies Present
FL-03
86
Mar 28, 2024
Routine - Food
No violations found.
100
Mar 27, 2024
Routine - Food
4 critical violations.
View 4 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 live, small flying insects flying around over garbage can in food truck. Operator put garbage can outside truck. **Corrective Action Taken** **Warning**
35A-02-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top cooler unit:; red salsa (48F - Cold Holding) As per operator held overnight. Not prepped or portioned today. See stop sale. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top cooler unit:; red salsa (48F - Cold Holding) As per operator held overnight. Not prepped or portioned today. See stop sale. **Warning**
03A-02-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sitting on steam table: sauce from pork (82F - Hot Holding) As per operator pork cooked and sauce removed from pork one hour prior. Operator moved item to steam table. **Corrective Action Taken** **Warning**
03B-01-6
55
Nov 6, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee changed gloves after removing something from the ground without washing hands. Employee changed gloves. **Corrected On-Site**
12A-07-5
Intermediate - Handwash sink used for purposes other than handwashing. Scour pads stored in hand wash sink. Operator removed sour pads from sink. **Corrected On-Site**
31A-11-4
78
Jan 6, 2023
Routine - Food
1 minor violation.
View 1 violation
Equipment Adequate to Maintain Product Temperature
FL-29
95
Jul 5, 2022
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Operator provided soap **Corrected On-Site**
31B-06-4
Intermediate - Handwash sink not accessible for employee use at all times.by metal pans. Operator removed **Corrected On-Site** **Repeat Violation**
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided **Corrected On-Site**
31B-02-4
Basic - Plumbing system in disrepair. Hand washing drain pipe leaking
29-08-4
70

Frequently Asked Questions

When was Taqueria Guerrero #1 last inspected?

The most recent health inspection at Taqueria Guerrero #1 on file is from Jan 20, 2026. The public record contains 10 inspections in total.

How does Taqueria Guerrero #1 compare to other restaurants in Belle Glade?

Taqueria Guerrero #1 most recently scored 86 out of 100, which is higher than the Belle Glade average of 79.

Has Taqueria Guerrero #1's inspection record improved over time?

Results have been roughly steady. Inspections at Taqueria Guerrero #1 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taqueria Guerrero #1 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taqueria Guerrero #1 inspected?

Based on the inspection history on file, Taqueria Guerrero #1 is inspected around three times per year on average.