Tacos Y Mas

2732 Sw 137Th Ave, Miami, FL 33175
Mexican / Latin
Last inspected: Nov 13, 2025
70
Score
Medium Risk

Across the available record, Tacos Y Mas has five inspections on file, the first dated 2022. The newest entry in the record is dated Nov 13, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Things have been moving the wrong way, with the rolling count rising from around one violation to closer to six violations per visit.

The most common issue across all inspections has been “reach-in cooler shelves with rust that has pitted the surface”, showing up two times.

That's lower than the typical Miami restaurant, which scores around 74. The record is unremarkable in either direction.

5
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Nov 13, 2025
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Non-pitting surface rust on food-contact equipment. Observed rust shelves inside reach in cooler.
22-31-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
14-33-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board with marks in prep table.
14-09-4
Basic - Equipment in poor repair. Observed torn gasket at reach in cooler.
14-11-5
Basic - Food stored on floor. Observed oil containers stored on floor. Operator removed the container. **Corrected On-Site**
08B-38-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator is waiting for the decal.
50-03-4
70
Jan 2, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed inside reach in cooler by back exit door.
14-33-4
95
Jun 18, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
90
Jan 16, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed Operator did not know how to calibrate probe thermometer. Operator was trained by Inspector how to calibrate probe thermometer. **Corrected On-Site**
53A-14-4
Basic - Working containers of food removed from original container not identified by common name. Observed sugar containers not labeled inside MFDV. Operator labeled containers. **Corrected On-Site**
02D-01-5
Basic - Equipment in poor repair. Observed beverage reach in cooler gaskets thorn.
14-11-5
82
Nov 15, 2022
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards soiled next to grill.
22-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. At time of inspection
16-37-1
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled shelves below hood system.
23-03-4
78

Frequently Asked Questions

When was Tacos Y Mas last inspected?

The most recent health inspection at Tacos Y Mas on file is from Nov 13, 2025. The public record contains five inspections in total.

What is the most common violation at Tacos Y Mas?

Across the inspection record, “reach-in cooler shelves with rust that has pitted the surface” has been cited two times, more than any other issue at Tacos Y Mas.

How does Tacos Y Mas compare to other restaurants in Miami?

Tacos Y Mas most recently scored 70 out of 100, which is lower than the Miami average of 74.

Has Tacos Y Mas' inspection record improved over time?

No. Recent inspections at Tacos Y Mas have averaged around six violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Tacos Y Mas means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Tacos Y Mas inspected?

Based on the inspection history on file, Tacos Y Mas is inspected around two times per year on average.