Tacos Gone Mobile V

165 Westshore Plz, Unit F6, Tampa, FL 33609
Mexican / Latin
Last inspected: Jan 13, 2026
95
Score
Low Risk

The health department has logged seven inspections at Tacos Gone Mobile V, the earliest from 2023. The most recent visit was on Jan 13, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better lately, with recent visits averaging around two violations compared to roughly five violations earlier on.

Looking across the full record, “bowl or other container with no handle used to dispense food” is the recurring theme, flagged three times.

Tacos Gone Mobile V's latest score of 95 sits above the Tampa average of 79. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 13, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Bowl or other container with no handle used to dispense food. Observed mixing bowl in bulk sugar. Operator removed bowl and explained to staff importance of using handled scoops **Corrected On-Site**
14-01-5
95
Oct 8, 2025
Complaint Full
2 minor violations.
View 2 violations
Basic - Observed: Unwrapped single-service utensils not presented so that only the handles are touched. Observed unwrapped spoons and forks in plastic silverware tray not inverted at time of inspection. Operator moved silverware to present handles first during inspection. Silverware is located in kitchen not where customers can reach them. **Corrected On-Site** Priority: Basic
25-02-4
Basic - Observed: Carbon dioxide tanks not adequately secured. Observed carbon dioxide tanks stored near soda bib boxes not secured at time of inspection. **Repeat Violation** Priority: Basic
51-11-4
90
Aug 19, 2025
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed produce stored in white togo style bag in walk in cooler at time of inspection
14-31-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef in walk in cooler at time of inspection. Operator moved beef during inspection **Corrected On-Site**
08A-20-5
Basic - Bowl or other container with no handle used to dispense food. Observed white bowl in bulk sugar at time of inspection.
14-01-5
Basic - Carbon dioxide tanks not adequately secured. Observed 3 carbon dioxide tanks stored in back room by mop sink not secured at time of inspection.
51-11-4
67
Feb 5, 2025
Routine - Food
4 minor violations.
View 4 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Personal Cleanliness
FL-40
Washing Fruits and Vegetables
FL-42
82
Aug 22, 2024
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Unable to dispense soap at hand wash sink in front of kitchen at time of inspection **Repeat Violation**
31B-06-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Unable to dispense paper towels at hand wash sink near front counter at time of inspection **Repeat Violation**
31B-05-4
Basic - Bowl or other container with no handle used to dispense food. Observed bowl in bulk sugar at time of inspection.
14-01-5
Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secured in kitchen by back hand wash sink **Repeat Violation**
51-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in kitchen at beginning of inspection. Employee disposed of drink. **Corrected On-Site** **Repeat Violation**
12B-07-4
Basic - Food stored on floor. Observed fryer oil stored on floor in kitchen by ice machine at time of inspection
08B-38-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket at time of inspection **Repeat Violation**
42-01-4
64
Mar 15, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Food Received at Proper Temperature
FL-12
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
Washing Fruits and Vegetables
FL-42
Plumbing Maintained; Sewage Disposal
FL-51
55
Nov 30, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Tacos Gone Mobile V last inspected?

The most recent health inspection at Tacos Gone Mobile V on file is from Jan 13, 2026. The public record contains seven inspections in total.

What is the most common violation at Tacos Gone Mobile V?

Across the inspection record, “bowl or other container with no handle used to dispense food” has been cited three times, more than any other issue at Tacos Gone Mobile V.

How does Tacos Gone Mobile V compare to other restaurants in Tampa?

Tacos Gone Mobile V most recently scored 95 out of 100, which is higher than the Tampa average of 79.

Has Tacos Gone Mobile V's inspection record improved over time?

Yes. Recent inspections at Tacos Gone Mobile V have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Tacos Gone Mobile V means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tacos Gone Mobile V inspected?

Based on the inspection history on file, Tacos Gone Mobile V is inspected around three times per year on average.