Tacos Conchita

1450 Skipper Rd, Tampa, FL 33613

Mexican / Latin

Last inspected: Jun 12, 2025

Score

Low Risk

The health department has logged six inspections at Tacos Conchita, the earliest from 2022. The most recent report on file is from Jun 12, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly three violations before.

That puts the facility ahead of the local pack: the average Tampa restaurant scores 79. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 12, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked black beans 117F

03B-01-6

May 8, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed Quaternary Ammonia testing strips used for chlorine sanitizer. **Warning** - From follow-up inspection 2024-05-08: Observed Quaternary Ammonia testing strips used for chlorine sanitizer **Time Extended**

16-32-5

May 7, 2024

Routine - Food

No violations found.

100

Nov 7, 2023

Routine - Food

1 critical violation. 5 major violations. 1 minor violation.

View 7 violations

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee came from outside the truck touched purse sitting outside and walk in no hand washing and began food prep. Discussed with employee the importance of hand washing. **Warning**

12A-16-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cook chicken beans pork not dated reach in cooler by truck entrance **Warning**

02C-02-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

11-27-4

Intermediate - Manager or person in charge lacking proof of food manager certification. Brenda Perez **Warning**

53A-01-7

Basic - Food stored on floor. Oil case on floor under register. **Warning**

08B-38-4

Dec 15, 2022

Routine - Food

No violations found.

100

Dec 14, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Observed food truck blocked in wooden structure and unable to move food truck. Observed two wooden beams locking in the hood system and another Y- beam blocking the front towing end of the truck.

51-35-1

Basic - Trash receptacles not provided where needed in establishment. Observed no trash can on food truck.

33-06-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Tacos Conchita last inspected?

The most recent health inspection at Tacos Conchita on file is from Jun 12, 2025. The public record contains six inspections in total.

How does Tacos Conchita compare to other restaurants in Tampa?

Tacos Conchita most recently scored 86 out of 100, which is higher than the Tampa average of 79.

Has Tacos Conchita's inspection record improved over time?

Yes. Recent inspections at Tacos Conchita have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Tacos Conchita means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tacos Conchita inspected?

Based on the inspection history on file, Tacos Conchita is inspected around two times per year on average.

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