Taco Tuesdays Taqueria

600 N Congress Ave Ste 110, Delray Beach, FL 33445
Mexican / Latin
Last inspected: Jan 7, 2026
82
Score
Low Risk

Public records show six inspections at Taco Tuesdays Taqueria stretching back to 2023. The newest entry in the record is dated Jan 7, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

Looking across the full record, “no chemical test kit provided when using sanitizer” is the recurring theme, flagged two times.

Taco Tuesdays Taqueria's latest score of 82 sits above the Delray Beach average of 71. There isn't much in the file that would give a customer pause.

6
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
82
Aug 14, 2025
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
View 5 violations
Employee Health Policies Present
FL-03
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Toilet Rooms Maintained
FL-53
47
Apr 2, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quaternary ammonium test kit present
16-37-1
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
21-12-4
86
Sep 4, 2024
Routine - Food
5 major violations. 3 minor violations.
View 8 violations
Intermediate - No any kind of chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...flan was made 2 days ago in reach in cooler . Manager date marked . **Corrected On-Site**
02C-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening...milk was opened 4 days at reach in cooler . Manager date marked . **Corrected On-Site**
02C-03-5
Intermediate - Handwash sink used for purposes other than handwashing....chemicals spray bottles stored in handwashing sink at front line . Manager removed **Corrected On-Site**
31A-11-4
Basic - No handwashing sign provided at a hand sink used by food employees by the dishwashing sink .
31B-04-4
Basic - Stored food not covered..chicken broth in storage reach in cooler , manager covered **Corrected On-Site**
08B-12-5
Basic - Time/temperature control for safety food thawed in an improper manner... Shrimp , ground beef thawing in standing water . Manager removed. **Corrected On-Site**
06-01-5
52
Feb 28, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the double door reach in cooler, raw eggs were stored over the unwashed tomatoes and limes.
08A-05-6
Intermediate - Handwash sink not accessible for employee use at all times. The sink at the Three Compartment Sink, the sink had a box of scrub pads, garbage bags and rags stored in it. The items were removed to make the sink accessible. **Corrected On-Site**
31A-09-4
Basic - Food stored on floor. In the back kitchen next to the double door reach in cooler, 2 boxes of oil were stored on the floor. The employee moved off of the floor. **Corrected On-Site**
08B-38-4
74
Dec 8, 2023
Food-Licensing Inspection
1 critical violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
86

Frequently Asked Questions

When was Taco Tuesdays Taqueria last inspected?

The most recent health inspection at Taco Tuesdays Taqueria on file is from Jan 7, 2026. The public record contains six inspections in total.

What is the most common violation at Taco Tuesdays Taqueria?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited two times, more than any other issue at Taco Tuesdays Taqueria.

How does Taco Tuesdays Taqueria compare to other restaurants in Delray Beach?

Taco Tuesdays Taqueria most recently scored 82 out of 100, which is higher than the Delray Beach average of 71.

Has Taco Tuesdays Taqueria's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Tuesdays Taqueria have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Tuesdays Taqueria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Tuesdays Taqueria inspected?

Based on the inspection history on file, Taco Tuesdays Taqueria is inspected around three times per year on average.