Taco Bell Store # 033927

2810 E Osceola Pkwy, Kissimmee, FL 34744
Mexican / Latin
Last inspected: Feb 2, 2026
95
Score
Low Risk

Taco Bell Store # 033927 appears in inspection records nine times, starting in 2022. On Feb 2, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

When inspectors have written things up, “in-use tongs stored on equipment door handle between uses” has been the most frequent reason, cited three times.

Compared to the broader Kissimmee restaurant scene, where the average is 78, this is a stronger showing. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 2, 2026
Routine - Food
1 minor violation.
View 1 violation
Adequate Handwashing Facilities Supplied and Accessible
FL-10
95
Jul 29, 2025
Routine - Food
2 minor violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
90
Jan 2, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable. On make table at cooks line
14-09-4
Basic - In-use tongs stored on equipment door handle between uses. Tong on handle of fryer Scoop handle in direct contact with shredded cheese at cooks line **Corrected On-Site**
10-20-4
90
Jul 12, 2024
Routine - Food
3 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
86
May 28, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on both make tables **Warning** - From follow-up inspection 2024-05-28: **Time Extended**
14-09-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Make table on the opposite of make table on the side of drive through **Warning** - From follow-up inspection 2024-05-28: **Time Extended**
14-69-4
90
Mar 27, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Personal Cleanliness
FL-40
Toilet Rooms Maintained
FL-53
78
Aug 8, 2023
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Handwash sink used for purposes other than handwashing. Dump sink. Ice in hand wash sink **Corrected On-Site**
31A-11-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Nora and Jean
53B-13-5
Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
10-20-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of reach in freezer
23-03-4
Basic - Current Hotel and Restaurant license not displayed. Current **Repeat Violation**
50-09-4
Basic - Floor area(s) covered with standing water. Back by soda containers
36-22-4
Basic - Ice buildup in walk in freezer and/or walk-in freezer. Floor walk in freezer
14-69-4
64
Feb 14, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. Kitchen hand wash sink Restroom
12A-08-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - Ice chute soiled/build up of mold-like substance/slime. machine next to drive thru - Accumulation of black/green mold-like substance on/around soda dispensing nozzles in dinning room.
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusted **Repeat Violation**
36-34-5
Basic - Current Hotel and Restaurant license not displayed. 4/21 **Repeat Violation**
50-09-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep employee wearing bracelet **Repeat Violation**
13-07-4
Basic - Floor soiled/has accumulation of debris. Walk-in freezer floor
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk-in cooler fan cover
23-03-4
61
Jul 22, 2022
Routine - Food
7 minor violations.
View 7 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in BUNN hot water dispensing area. Vents in restrooms and other areas
36-34-5
Basic - Current Hotel and Restaurant license not displayed. The license displayed is expired but facility is current.
50-09-4
Basic - Dishware not cleared of gross food and waste prior to being placed in three-compartment sink/dishmachine. Shallow Amber containers heavily soiled, stacked with clean dishes.
16-45-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. String bracelet on male employees wrist.
13-07-4
Basic - Food storage containers cracked or broken. Bis pans and several clear/Amber colored pans.
14-38-4
Basic - In-use tongs stored on equipment door handle between uses.
10-20-4
Basic - No copy of latest inspection report available.
51-18-6
70

Frequently Asked Questions

When was Taco Bell Store # 033927 last inspected?

The most recent health inspection at Taco Bell Store # 033927 on file is from Feb 2, 2026. The public record contains nine inspections in total.

What is the most common violation at Taco Bell Store # 033927?

Across the inspection record, “in-use tongs stored on equipment door handle between uses” has been cited three times, more than any other issue at Taco Bell Store # 033927.

How does Taco Bell Store # 033927 compare to other restaurants in Kissimmee?

Taco Bell Store # 033927 most recently scored 95 out of 100, which is higher than the Kissimmee average of 78.

Has Taco Bell Store # 033927's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell Store # 033927 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell Store # 033927 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell Store # 033927 inspected?

Based on the inspection history on file, Taco Bell Store # 033927 is inspected around three times per year on average.