Taco Bell

13980 S John Young Parkway, Orlando, FL 32837
Mexican / Latin
Last inspected: Mar 2, 2026
82
Score
Low Risk

Inspectors have visited Taco Bell seven times, with records going back to 2023. Inspectors last stopped by on Mar 2, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The pattern that stands out is “in-use utensil in non-time/temperature control”, which has been cited two times.

Taco Bell's latest score of 82 sits above the Orlando average of 79. The record reflects steady performance over time.

7
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 2, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment Adequate to Maintain Product Temperature
FL-29
82
Oct 7, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
70
Mar 7, 2025
Routine - Food
3 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
86
Aug 8, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Toxic substance/chemical improperly stored. Open bottle of degreaser on rack over single service items **Corrected On-Site**
41-10-4
86
Feb 1, 2024
Routine - Food
5 minor violations.
View 5 violations
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle touching shredded cheese, operator placed above food item **Corrected On-Site**
10-01-5
Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup in cinnamon sugar without handle. Operator removed it. **Corrected On-Site**
14-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty vents **Repeat Violation**
36-34-5
Basic - Drain cover(s) missing. In mop sink
29-18-4
Basic - Food not stored at least 6 inches off of the floor. Observed case of has browns in walk in freezer floor **Corrected On-Site**
08B-47-4
78
Sep 28, 2023
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back prep hand wash sink **Corrected On-Site**
31B-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents dusty over cook line
36-34-5
Basic - Cutting board has cut marks and is no longer cleanable. Cook line
14-09-4
Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on fryer handle **Corrected On-Site**
10-20-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed cheese scoop with handle inside the cheese **Corrected On-Site**
10-01-5
Basic - No Heimlich maneuver/choking sign posted. Provided to operator **Corrected On-Site**
51-13-4
70
Mar 1, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor soiled throughout the kitchen and walk-in freezer.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters
23-03-4
90

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Mar 2, 2026. The public record contains seven inspections in total.

What is the most common violation at Taco Bell?

Across the inspection record, “in-use utensil in non-time/temperature control” has been cited two times, more than any other issue at Taco Bell.

How does Taco Bell compare to other restaurants in Orlando?

Taco Bell most recently scored 82 out of 100, which is higher than the Orlando average of 79.

Has Taco Bell's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell inspected?

Based on the inspection history on file, Taco Bell is inspected around two times per year on average.