Taco Bell

1519 Saxon Blvd, Deltona, FL 32725

Mexican / Latin

Last inspected: Apr 10, 2026

Score

Medium Risk

The health department has logged five inspections at Taco Bell, the earliest from 2024. The newest entry in the record is dated Apr 10, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

Across the inspection history, “nonfood-contact surface soiled with grease” is the issue that surfaces most often, recorded three times.

Compared to other Deltona restaurants (averaging 73), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 10, 2026

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -employee scratched her head and then touched unwrapped soufflé cup lids with the same hand, operator educated the employee, the employee washed her hands and discarded the soufflé cup lids **Corrected On-Site**

12A-10-4

High Priority - Live, small flying insects found -1 live, small flying insect in rear prep area

35A-02-7

Basic - Floor soiled/has accumulation of debris. -floor underneath fryers has an accumulation of grease and food debris

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have a light accumulation of grease and food debris **Repeat Violation**

23-03-4

Oct 20, 2025

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Required Records Available; Shellstock Tags/Labels

FL-14

Apr 14, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Pepsi soda nozzle at front counter soda dispenser has an accumulation of pink, mold-like substance, operator cleaned **Corrected On-Site** **Repeat Violation**

22-02-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents over rear prep area/entrance to walk-in cooler

36-34-5

Basic - Floor soiled/has accumulation of debris. -walk-in freezer floor underneath the shelves has a light accumulation of debris, employee cleaned -floor underneath/behind fryer **Corrected On-Site**

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach-in freezer: top of lower door gasket soiled, employee cleaned **Corrected On-Site** **Repeat Violation**

23-03-4

Oct 1, 2024

Complaint Full

1 critical violation. 1 major violation. 11 minor violations.

View 13 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -tested 0ppm, operator drained and refilled sink, retested 200ppm **Corrected On-Site**

22-43-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -pepsi soda nozzle soiled at front counter soda dispenser

22-02-4

Basic - Self-closing metered faucet does not provide water for at least 15 seconds. -unisex bathroom handwash sink: push handles do not allow for continuous flow of water

27-14-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -tested 2x, 0ppm, employed changed solution, retested 200ppm **Corrected On-Site**

21-08-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - No copy of latest inspection report available.

51-18-6

Basic - Current Hotel and Restaurant license not displayed. -you can access your current license via your online account at myfloridalicense.com

50-09-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone stored in open box of tortillas, operator removed **Corrected On-Site**

40-06-5

Basic - Floor area(s) covered with standing water. -standing water on floor in dry storage area

36-22-4

Basic - Light shield damaged/in disrepair. -light shield damaged over three-compartment sink

38-01-4

Basic - Missing drain plug at dumpster. **Repeat Violation**

33-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -right side of fryer has an accumulation of grease and food debris

23-03-4

Basic - Plumbing system in disrepair. -plumbing line leaking continuously underneath wash compartment of three-compartment sink, operator states repairs have been requested

29-08-4

Jan 29, 2024

Food-Licensing Inspection

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

Intermediate - No soap provided at handwash sink. **Corrected On-Site**

31B-03-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**

31B-02-4

Basic - Missing drain plug at dumpster.

33-11-4

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Apr 10, 2026. The public record contains five inspections in total.

What is the most common violation at Taco Bell?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Taco Bell.

How does Taco Bell compare to other restaurants in Deltona?

Taco Bell most recently scored 67 out of 100, which is lower than the Deltona average of 73.

Has Taco Bell's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Taco Bell means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Taco Bell inspected?

Based on the inspection history on file, Taco Bell is inspected around two times per year on average.

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