Taco Bell

904 Bloomingdale Ave, Brandon, FL 33511
Mexican / Latin
Last inspected: Aug 29, 2025
100
Score
Low Risk

Taco Bell has been inspected five times since 2022. The newest entry in the record is dated Aug 29, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly two violations earlier in the record.

Across the inspection history, “nonfood-contact surface soiled with grease” is the issue that surfaces most often, recorded four times.

Taco Bell's latest score of 100 sits above the Brandon average of 82. Overall, the inspection record reads well.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Aug 29, 2025
Routine - Food
No violations found.
100
Sep 20, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed vomiting cleanup poster to operator, printed and posted **Corrected On-Site**
11-27-4
Basic - No Heimlich maneuver/choking sign posted. Emailed choking poster to operator, printed and posted **Corrected On-Site**
51-13-4
Basic - No handwashing sign provided at a hand sink used by food employees. No hand washing sign observed in both bathrooms. Provided hand wash signs to operator, operator posted signs. **Corrected On-Site**
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled. Manager cleaned the gaskets during inspection **Corrected On-Site** **Repeat Violation**
23-03-4
78
Nov 14, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled
23-03-4
95
Mar 9, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to manager
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to manager
11-27-4
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand sink in drive thru area draining slow
29-20-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed old food debris and mold along base of walls throughout kitchen
36-27-5
Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
50-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris build up along gasket I On reachin coolers **Repeat Violation**
23-03-4
67
Aug 4, 2022
Routine - Food
6 minor violations.
View 6 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food build up inside reachin coolers on cookline Corrected- observed employee clean reachin coolers **Corrected On-Site**
23-03-4
Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
50-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected-observed employee voluntarily discard **Corrected On-Site**
12B-07-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside reachin cooler on cookline Corrective action - observed employee cleaning ice from reachin coolers **Corrective Action Taken**
14-69-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket at mop sink Corrected-observed employee remove **Corrected On-Site** **Repeat Violation**
42-01-4
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand sink in tea prep area draining slow
29-20-5
74

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Aug 29, 2025. The public record contains five inspections in total.

What is the most common violation at Taco Bell?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Taco Bell.

How does Taco Bell compare to other restaurants in Brandon?

Taco Bell most recently scored 100 out of 100, which is higher than the Brandon average of 82.

Has Taco Bell's inspection record improved over time?

Yes. Recent inspections at Taco Bell have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell inspected?

Based on the inspection history on file, Taco Bell is inspected around two times per year on average.