Taco Bell

1429 W Orange Blossom Trail, Apopka, FL 32712
Mexican / Latin
Last inspected: Mar 12, 2026
82
Score
Low Risk

Public records show nine inspections at Taco Bell stretching back to 2022. The newest entry in the record is dated Mar 12, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

The pattern that stands out is “current hotel and restaurant license not displayed”, which has been cited four times.

Among Apopka restaurants, the typical score is 78; Taco Bell is comfortably above that bar. Overall, the inspection record reads well.

9
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 12, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -hose splitter
29-42-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
82
Aug 26, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
50-09-4
Basic - Dead roaches on premises. (1) dead roach on floor in lobby, operator cleaned up and sanitized area **Corrected On-Site**
35A-03-4
Basic - Floor area(s) covered with standing water in walk-in-cooler
36-22-4
86
May 21, 2025
Complaint Full
1 minor violation.
View 1 violation
Basic - Current Hotel and Restaurant license not displayed. Facility has license for Mount Dora location
50-09-4
95
Jan 23, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Water leaking from pipe and/or faucet/handle. Faucet leaking hand sink in prep area
29-11-4
95
Jul 22, 2024
Routine - Food
2 major violations.
View 2 violations
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
82
Dec 14, 2023
Complaint Full
2 major violations.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout **Corrected On-Site**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout, employees working signed and dated form **Corrective Action Taken**
11-26-1
82
Jul 25, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout, operator printed **Corrected On-Site**
11-27-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
86
Apr 10, 2023
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/23
50-17-3
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout **Corrected On-Site**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout **Corrective Action Taken**
11-26-1
70
Dec 13, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Water leaking from pipe and/or faucet/handle. Faucet leaking by drive through side hand sink
29-11-4
Basic - Current Hotel and Restaurant license not displayed. Manager located license and posted in office **Corrected On-Site** **Corrected On-Site**
50-09-4
86

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Mar 12, 2026. The public record contains nine inspections in total.

What is the most common violation at Taco Bell?

Across the inspection record, “current hotel and restaurant license not displayed” has been cited four times, more than any other issue at Taco Bell.

How does Taco Bell compare to other restaurants in Apopka?

Taco Bell most recently scored 82 out of 100, which is higher than the Apopka average of 78.

Has Taco Bell's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell inspected?

Based on the inspection history on file, Taco Bell is inspected around three times per year on average.