Taco Bell 26461
Last inspected: Aug 18, 2025
50
Score
The Taco Bell located at 10199 Hwy 441 in Belleview, FL, underwent a high-risk inspection on August 18, 2025, resulting in a score of 50. This inspection identified one critical, one major, and nine minor violations, including issues with employee food segregation, nonfood-contact equipment, and standing water near the back door. Across seven recorded inspections, this facility has historically received mostly medium-risk ratings.
7
Inspections
1
Critical latest
1
Major latest
9
Minor latest
Inspection History
Aug 18, 2025
Complaint Full
1 critical violation. 1 major violation. 9 minor violations.
50
Jan 9, 2025
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
47
Sep 19, 2024
Routine - Food
2 major violations. 2 minor violations.
74
Dec 13, 2023
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Sep 25, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Feb 2, 2023
Routine - Food
2 major violations. 1 minor violation.
74
Sep 7, 2022
Routine - Food
1 critical violation. 1 minor violation.
82
Violations — Aug 18, 2025 Inspection
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Opened container of cupcakes on top of bag in a box soda near office. Moved during this inspection. **Corrected On-Site**
08B-49-4
Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. Cabinet door under fountain machine in dining area disconnected.
14-54-4
Basic - Floor area(s) covered with standing water. Pipe dripping leading to standing water on floor near back door. **Warning**
36-22-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1.) Fountain area in dining room has food debris. 2.) Floor in reach in freezer attached to walk in cooler soiled with food debris.
23-03-4
Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. On cookline. Employee removed sanitizer to replace during this inspection. **Corrective Action Taken**
21-11-4
Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Screw driver on prep table at cookline. Manager moved. **Corrected On-Site** **Repeat Violation**
42-03-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled under shelf near back door and near drive thru window.
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. Water leaking from pipe near back door. **Warning**
29-11-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. One towel on prep table.
21-12-4
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee touched face, hair, and clothes then filled lids for cups without washing hands. **Repeat Violation** **Admin Complaint**
12A-25-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pink slimy substance on ice chute near drive thru window.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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