Taco Bell 036232

3002 E State Rd 436 Ste 1020, Apopka, FL 32703
Mexican / Latin
Last inspected: Feb 6, 2026
90
Score
Low Risk

Inspectors have visited Taco Bell 036232 eight times, with records going back to 2022. Inspectors last stopped by on Feb 6, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around three violations each.

Looking across the full record, “current hotel and restaurant license not displayed” is the recurring theme, flagged three times.

Among Apopka restaurants, the typical score is 78; Taco Bell 036232 is comfortably above that bar. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 6, 2026
Routine - Food
2 minor violations.
View 2 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Contact Surfaces Clean and Sanitized
FL-22
90
Sep 2, 2025
Routine - Food
1 minor violation.
View 1 violation
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
95
Mar 12, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Facility has CHLORINE test strips - facility uses QUATERNARY - incorrect test strips on site
16-37-1
Basic - Current Hotel and Restaurant license not displayed. License posted expired 4/1/23 **Repeat Violation**
50-09-4
86
Sep 10, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout **Corrected On-Site**
11-27-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on rack with napkins **Corrected On-Site**
40-06-5
Basic - Small amount of Garbage on the ground and/or pad around dumpster.
33-19-4
Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
50-09-4
78
Mar 14, 2024
Routine - Food
2 minor violations.
View 2 violations
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
90
Sep 15, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Food not properly protected from contamination. Box sodas by office space has - lap top - easel boards and other miscellaneous items stored on top of boxed sodas **Corrected On-Site**
08B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with employee reporting, current employees working signed and dated form **Corrective Action Taken**
11-26-1
Basic - Current Hotel and Restaurant license not displayed. License is current - license by office displayed area expired 4/1/23
50-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on shelving with napkins and single service Items Aprons hanging on shelving with foods **Corrected On-Site**
40-06-5
Basic - Single-service articles not stored inverted or protected from contamination. To go containers on line not inverted **Corrected On-Site**
25-06-4
67
Mar 3, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with hand out **Corrected On-Site**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with hand out
11-26-1
Basic - Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site**
13-04-4
78
Nov 28, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Roach activity present as evidenced by live roaches found. (1) live roach found in dining room, operator killed and cleaned up **Corrected On-Site**
35A-05-4
Basic - Employee beverage container on shelving with box sodas and gloves **Corrected On-Site**
12B-07-4
Basic - Floor soiled/has accumulation of debris. Floors soiled under front cold units
36-73-4
Basic - Food stored on floor. Cases of box sodas stored on floor **Corrected On-Site**
08B-38-4
74

Frequently Asked Questions

When was Taco Bell 036232 last inspected?

The most recent health inspection at Taco Bell 036232 on file is from Feb 6, 2026. The public record contains eight inspections in total.

What is the most common violation at Taco Bell 036232?

Across the inspection record, “current hotel and restaurant license not displayed” has been cited three times, more than any other issue at Taco Bell 036232.

How does Taco Bell 036232 compare to other restaurants in Apopka?

Taco Bell 036232 most recently scored 90 out of 100, which is higher than the Apopka average of 78.

Has Taco Bell 036232's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell 036232 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell 036232 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell 036232 inspected?

Based on the inspection history on file, Taco Bell 036232 is inspected around three times per year on average.