Swami Juice

3732 Davie Road, Davie, FL 33314
Café / Breakfast
Last inspected: Jan 30, 2026
67
Score
Medium Risk

Going back to 2022, Swami Juice has eight inspections in the public record. The newest entry in the record is dated Jan 30, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

“Equipment in poor repair” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Davie restaurant, which scores around 79. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

8
Inspections
1
Critical latest
2
Major latest
1
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Food Obtained from Approved Sources
FL-11
Certified Food Manager Identification
FL-02
Required Records Available; Shellstock Tags/Labels
FL-14
67
Jul 25, 2025
Routine - Food
1 minor violation.
View 1 violation
Required Records Available; Shellstock Tags/Labels
FL-14
95
Dec 20, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment in poor repair. The gaskets on the reach in cooler and reach in chest freezer are torn
14-11-5
95
Sep 6, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler, yogurt (55F - Cold Holding); half and half (55F - Cold Holding); cheese (55F - Cold Holding). The items were stored in the cooler overnight. The items were not prepped or portioned today. The items were discarded. See stop sale
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler, yogurt (55F - Cold Holding); half and half (55F - Cold Holding); cheese (55F - Cold Holding). The items were stored in the cooler overnight. The items were not prepped or portioned today. The items were discarded. See stop sale
03A-02-5
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. At the front counter, chickpea salad, oats and quinoa salad.
02D-03-4
70
Jan 18, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Handwash sink used for purposes other than handwashing. Line attached to Hand wash sink next to 3 Compartment sink **Repeat Violation**
31A-11-4
90
Jul 17, 2023
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Handwash sink does not provide water through a mixing valve or combination faucet. Hand wash sink next to flip top cooler in front counter. Handles missing
27-05-4
Intermediate - Handwash sink used for purposes other than handwashing. Line attached to hand wash sink in kitchen to wash vegetables next to prep sink. Operator removed **Corrected On-Site**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen next to prep sink. Operator provided **Corrected On-Site**
31B-02-4
Basic - Equipment in poor repair. Gaskets torn or in disrepair in 3 door beverage cooler in kitchen.
14-11-5
Basic - Faucet/handle missing at plumbing fixture. Handles missing at hand sink by front counter.
29-09-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
64
Jan 30, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided vomit procedures to operator. **Corrected On-Site**
11-27-4
Basic - Plumbing system in disrepair. Handles missing at hand sink by front counter. **Repeat Violation**
29-08-4
Basic - Single-service articles improperly stored. To go containers inside plastic wrapper and empty containers on floor under front counter. Operator elevated **Corrected On-Site** **Repeat Violation**
25-05-4
82
Jul 27, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Beverage air reach in cooler ; cooked white rice (50-51F - Cooling), cooked quinoa (55-56F - Cooling) foods cooling overnight per manager, per manager , foods were removed earlier for approximately 20 minutes from cooler. Manager discarded at will. **Corrected On-Site**
03D-02-5
Basic - Plumbing system in disrepair. Handles missing at hand sink by front counter. **Repeat Violation**
29-08-4
Basic - Single-service articles improperly stored. Case of knives , straws and to bags not stored 6 inches off floor under front counter. Operator elevated **Corrected On-Site**
25-05-4
Basic - Standing water in bottom of reach-in-cooler. Beverage air reach cooler next to bottle rack in kitchen.
29-49-6
74

Frequently Asked Questions

When was Swami Juice last inspected?

The most recent health inspection at Swami Juice on file is from Jan 30, 2026. The public record contains eight inspections in total.

What is the most common violation at Swami Juice?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Swami Juice.

How does Swami Juice compare to other restaurants in Davie?

Swami Juice most recently scored 67 out of 100, which is lower than the Davie average of 79.

Has Swami Juice's inspection record improved over time?

Results have been roughly steady. Inspections at Swami Juice have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Swami Juice means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Swami Juice inspected?

Based on the inspection history on file, Swami Juice is inspected around two times per year on average.