Sushi Time
Last inspected: Jan 14, 2026
50
Score
Sushi Time, located at 6417 E County Line Rd Suite 104 in Tampa, FL, had a high-risk inspection on January 14, 2026. This inspection resulted in one critical, two major, and seven minor violations. Historical data indicates a pattern of mostly high-risk inspections across eight scored visits.
7
Inspections
1
Critical latest
2
Major latest
7
Minor latest
Inspection History
Jan 14, 2026
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
50
Jan 16, 2025
Routine - Food
5 critical violations. 5 major violations. 6 minor violations.
21
Aug 22, 2024
Routine - Food
No violations found.
100
Jun 19, 2024
Routine - Food
3 critical violations. 7 major violations. 2 minor violations.
29
Oct 20, 2023
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
55
Jun 14, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
47
Mar 10, 2023
Routine - Food
4 major violations. 2 minor violations.
61
Violations — Jan 14, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed bowls with no handles being used as scoops in the bulk containers.
14-01-5
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
06-09-1
Basic - Cutting board has cut marks and is no longer cleanable on prep tables.
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverages being stored above the flip top unit.
12B-07-4
Basic - Ice buildup in reach-in freezer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris build up/ a mold like substance on the shelves in the walk in cooler.
23-03-4
Basic - Walk-in cooler shelves with rust that has pitted the surface.
14-17-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 2 packages of tuna thawed out in its packaging even though instructions on packaging state to remove before thawing. Stop sale issued.
01B-13-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed a dish in the handwashing sink near the dish machine.
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels, soap or handwashing in the handwashing at the end of the sushi bar. Observed no paper towel at the hand washing sink near the front entrance.
31B-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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