Sushi Song

6105 W Hollywood Blvd, Hollywood, FL 33024
Japanese / Sushi
Last inspected: Apr 4, 2026
95
Score
Low Risk

Going back to 2024, Sushi Song has seven inspections in the public record. On Apr 4, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around three violations each.

“Accumulation of black/green mold-like substance” comes up most often, recorded two times in the inspection record.

Sushi Song's latest score of 95 sits above the Hollywood average of 75. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 4, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting board at left cold rail contains deep cut marks **Warning** - From follow-up inspection 2026-04-04: Observed at callback **Time Extended**
14-09-4
95
Apr 3, 2026
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler krab sticks (50F - Cold Holding); cream cheese (48F - Cold Holding); shrimp (49F - Cold Holding); tofu (49F); cooked plantains (49F - Cold Holding). Per operator food cold holding in unit overnight. See stop sale **Warning**
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler krab sticks (50F - Cold Holding); cream cheese (48F - Cold Holding); shrimp (49F - Cold Holding); tofu (49F); cooked plantains (49F - Cold Holding). Per operator food cold holding in unit overnight. See stop sale **Warning**
01B-02-5
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board at left cold rail contains deep cut marks **Warning**
14-09-4
70
Dec 5, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like buildup in ice machine bin.
22-20-5
Basic - Food stored on floor. Bucket of miso paste on floor in walk in cooler.
08B-38-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
86
May 21, 2025
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Sushi rice at front counter missing time mark. Employee added time mark from 4:30pm. **Corrected On-Site**
03F-02-5
High Priority - Non-food grade paper/paper towel used as liner for food container. In left cold unit, cooked eel directly on standard white paper towels. Employee replaced paper with deli paper. **Corrected On-Site**
14-86-1
Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by back door not secured. **Repeat Violation**
51-11-4
Basic - Raw fruits/vegetables not washed prior to preparation. Avocados at sushi bar still have stickers on them. Employee rewashed and removed stickers. **Corrected On-Site**
08B-39-4
Basic - Working containers of food removed from original container not identified by common name. Bulk container of sugar in dry storage missing label. Employee labeled. **Corrected On-Site**
02D-01-5
64
Jan 24, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In front counter 2 door reach in cooler, tray with assorted raw fish for sushi on shelf above container of cooked lobster and bottled sauces. Manager inverted to properly separate. **Corrected On-Site**
08A-05-6
Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by walk in freezer not secured.
51-11-4
82
May 28, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment using time as a public health control for sushi rice and miso soup without written plan. Establishment has Time as a public health control form but form not filled out.
03F-10-5
Basic - Employee with no hair restraint while engaging in food preparation in sushi station.Operator put hat on **Corrected On-Site**
13-03-4
86
May 15, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed clean up procedures to manager.
11-27-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal bag on top cases of can sodas in storage area. Operator moved **Corrected On-Site**
40-06-5
Basic - Food not stored at least 6 inches off of the floor. Bucket with soy sauce on floor in dry storage area. Operator elevated **Corrected On-Site**
08B-47-4
Basic - Ice machine reflector soiled inside ice machine. Operator cleaned and sanitized during inspection. **Corrected On-Site**
22-20-5
78

Frequently Asked Questions

When was Sushi Song last inspected?

The most recent health inspection at Sushi Song on file is from Apr 4, 2026. The public record contains seven inspections in total.

What is the most common violation at Sushi Song?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Sushi Song.

How does Sushi Song compare to other restaurants in Hollywood?

Sushi Song most recently scored 95 out of 100, which is higher than the Hollywood average of 75.

Has Sushi Song's inspection record improved over time?

Results have been roughly steady. Inspections at Sushi Song have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sushi Song means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sushi Song inspected?

Based on the inspection history on file, Sushi Song is inspected around four times per year on average.