Sushi-Bon Express

304 E Ocean Ave, Lantana, FL 33462

Japanese / Sushi

Last inspected: Apr 8, 2024

Score

Low Risk

Inspectors have visited Sushi-Bon Express four times, with records going back to 2022. The most recent visit was on Apr 8, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The file hasn't been updated since Apr 8, 2024, so take the current picture with that in mind.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

The most common issue across all inspections has been “raw animal food stored over/not properly separated”, showing up three times.

Among Lantana restaurants, the typical score is 80; Sushi-Bon Express is comfortably above that bar. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 8, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Toilet Rooms Maintained

FL-53

Nov 29, 2023

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cut radishes in reach in cooler at hand sink Removed **Corrected On-Site**

08A-05-6

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 48 hours ago

02C-03-5

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.

03F-10-5

Mar 14, 2023

Routine - Food

5 critical violations.

View 5 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. License renewed during inspection. Verified on Versa.

50-17-3

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cabbage in reach in cooler next to back door. Operator reversed. **Corrected On-Site** **Repeat Violation**

08A-05-6

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Rice in reach in cooler at back door 61°F cooling over night. See stop sale

03D-02-5

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control was 4 hours ago during inspection. Sushi Rice 105°F at sushi bar. Operator discarded.

03F-02-5

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Rice in reach in cooler at back door 61°F cooling over night.

01B-36-5

Nov 28, 2022

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored above tapioca in reach in 2 door low top cooler. Operator reorganized **Corrected On-Site**

08A-05-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at cutting boards throughout

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Frequently Asked Questions

When was Sushi-Bon Express last inspected?

The most recent health inspection at Sushi-Bon Express on file is from Apr 8, 2024. The public record contains four inspections in total.

What is the most common violation at Sushi-Bon Express?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited three times, more than any other issue at Sushi-Bon Express.

How does Sushi-Bon Express compare to other restaurants in Lantana?

Sushi-Bon Express most recently scored 86 out of 100, which is higher than the Lantana average of 80.

Has Sushi-Bon Express' inspection record improved over time?

Yes. Recent inspections at Sushi-Bon Express have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Sushi-Bon Express means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Kona Bay Cafe

310 E Ocean Ave

Score: 41 — High Risk

El Taco Rico

6246 S Congress Ave Ste H-1

Score: 82 — Low Risk

Station House Restaurant

233 W Lantana Rd

Score: 41 — High Risk

Explore More

→ All locations in Lantana → Japanese / Sushi restaurants in Florida → Japanese / Sushi restaurants in Lantana