Sunqu Delights of Peru

529 Pondella Rd, North Fort Myers, FL 33903

Mexican / Latin

Last inspected: Mar 20, 2026

Score

Low Risk

Inspectors have visited Sunqu Delights of Peru seven times, with records going back to 2023. The most recent visit was on Mar 20, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

That falls roughly in the middle of the pack for North Fort Myers restaurants. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 20, 2026

Routine - Food

3 minor violations.

View 3 violations

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially packaged frozen fish on counter and in reach in cooler starting thawing. Explained proper thawing procedure for fish to Operator. Operator removed all fish from packaging. Provided Operator with DBPR memo regarding Thawing Vacuum Packed Fish via email. **Corrective Action Taken**

06-09-1

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed cooking utensils stored in water at 133F on flat top in kitchen. Operator turned on flat top to heat water above 135F. Water now 158F. **Corrected On-Site**

10-07-4

Basic - Working containers of food removed from original container not identified by common name. Observed bulk container of sugar unlabeled on beverage reach in cooler behind front counter. Operator labeled container. **Corrected On-Site**

02D-01-5

Sep 11, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in women's bathroom. Operator refilled paper towels during inspection. **Corrected On-Site**

31B-02-4

Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor behind bar. Operator moved bucket to a shelf. **Corrected On-Site**

21-38-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop touching fried corn in metal pan with lid behind bar. Operator removed scoop. **Corrected On-Site**

10-01-5

Mar 12, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Bowl or other container with no handle used to dispense food. Observed scoop no handle in bulk rice. Operator removed scoop. **Corrected On-Site**

14-01-5

Oct 2, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance interior of ice bin.

22-20-5

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed fish commercially processed thawing under refrigeration in sealed reduced oxygen packaging. Operator cut open packaging during inspection. **Corrected On-Site**

06-09-1

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed buildup of dust on wall on cook's line across from flattop.

36-27-5

Apr 9, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Nov 2, 2023

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Container of medicine improperly stored. Observed container of Advil stored on wire shelf above spices in dry storage area. Operator removed container. **Corrected On-Site**

41-07-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food while wearing a watch. Employee removed during inspection. **Corrected On-Site**

13-07-4

Basic - Single-service articles not stored inverted or protected from contamination. Observed single service plastic to go containers not stored inverted on top shelf in prep area. Operator inverted items during inspection. **Corrected On-Site**

25-06-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ppm at 0 ppm at bar. Operator refilled bucket, now reads 200 ppm. **Corrected On-Site**

21-08-4

Jun 13, 2023

Food-Licensing Inspection

1 minor violation.

View 1 violation

Toxic Substances Properly Identified, Stored, Used

FL-32

Show all 7 inspections Show less

Frequently Asked Questions

When was Sunqu Delights of Peru last inspected?

The most recent health inspection at Sunqu Delights of Peru on file is from Mar 20, 2026. The public record contains seven inspections in total.

How does Sunqu Delights of Peru compare to other restaurants in North Fort Myers?

Sunqu Delights of Peru most recently scored 86 out of 100, which is about the same as the North Fort Myers average of 89.

Has Sunqu Delights of Peru's inspection record improved over time?

Results have been roughly steady. Inspections at Sunqu Delights of Peru have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sunqu Delights of Peru means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sunqu Delights of Peru inspected?

Based on the inspection history on file, Sunqu Delights of Peru is inspected around three times per year on average.

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→ All locations in North Fort Myers → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in North Fort Myers