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Sun-Ray Cinema Tampa

12332 University Mall Ct, Tampa, FL 33612
American
Last inspected: Mar 20, 2026
52
Score
High Risk

Public records show eight inspections at Sun-Ray Cinema Tampa stretching back to 2022. The most recent report on file is from Mar 20, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Things are looking better lately, with recent visits averaging around five violations compared to roughly eight violations earlier on.

“Food-contact surface soiled with food debris” accounts for the largest share of issues, appearing three times across the record.

By comparison, the average Tampa facility scores 79, putting Sun-Ray Cinema Tampa on the weaker side. This restaurant has more on its record than most do.

8
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Mar 20, 2026
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Raw animal food stored in same container as ready-to-eat food. Raw ground beef stored in same pan as ready to eat bacon on cooks line.
08A-08-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored overtop raw pork inside walk in cooler.
08A-20-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on reach in cooler has stains.
22-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Milk opened and held longer then 24 hours has no date markings inside reach in cooler across from milkshake machine.
02C-02-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor of walk in frezzer.
14-69-4
Basic - Standing water in bottom of reach-in-cooler. Wet cloths in bottom of reach in cooler soking up water. **Repeat Violation**
29-49-6
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting on floor in back kitchen area.
42-01-4
52
Sep 9, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk in freezer.
14-69-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside reach in cooler across from pizza ovens. Chef removed drink and discarded it.
12B-13-4
Basic - Soiled dry wiping cloth in use. Soiled dry cloth sitting on food preparation table on cooks line.
21-10-4
Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler across from fryers on cooks line.
29-49-6
74
Dec 10, 2024
Food-Licensing Inspection
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled.
22-02-4
Basic - Cutting board has cut marks and is no longer cleanable. Throughout kitchen
14-09-4
Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at back handwashing station.
31B-04-4
82
Jul 10, 2024
Complaint Full
2 critical violations. 2 major violations. 5 minor violations.
View 9 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
43
May 14, 2024
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cut lettuce 53 F, milk 51 F, in reach in cooler across from ice cream. Chicken 59 F, Cut lettuce 53 F- 64 F, mozzarella sticks 57 F, chicken wing 58 F in reach in cooler on cook line. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken 59 F, Cut lettuce 53 F- 64 F, mozzarella sticks 57 F, chicken wing 58 F, milk 51 F **Repeat Violation** **Warning**
03A-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle not labeled at bar. **Warning**
41-17-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cook line. Soda machine. **Warning**
22-02-4
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on cook line. **Warning**
14-09-4
Basic - Standing water in bottom of reach-in-cooler. Standing water in reach in cooler on cook line. **Repeat Violation** **Warning**
29-49-6
Basic - Single-service articles improperly stored. Portion cups and foam cup on floor. **Warning**
25-05-4
52
Mar 15, 2024
Routine - Food
2 critical violations. 3 major violations. 4 minor violations.
View 9 violations
Food Obtained from Approved Sources
FL-11
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Warewashing Facilities Maintained and Used
FL-24
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
37
Jan 5, 2023
Routine - Food
1 minor violation.
View 1 violation
Proper Hot and Cold Holding Temperatures
FL-21
95
Jul 18, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Sun-Ray Cinema Tampa last inspected?

The most recent health inspection at Sun-Ray Cinema Tampa on file is from Mar 20, 2026. The public record contains eight inspections in total.

What is the most common violation at Sun-Ray Cinema Tampa?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Sun-Ray Cinema Tampa.

How does Sun-Ray Cinema Tampa compare to other restaurants in Tampa?

Sun-Ray Cinema Tampa most recently scored 52 out of 100, which is lower than the Tampa average of 79.

Has Sun-Ray Cinema Tampa's inspection record improved over time?

Yes. Recent inspections at Sun-Ray Cinema Tampa have averaged around five violations per visit, down from roughly eight earlier in the record.

What does a high risk rating mean?

A high risk rating at Sun-Ray Cinema Tampa means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Sun-Ray Cinema Tampa inspected?

Based on the inspection history on file, Sun-Ray Cinema Tampa is inspected around two times per year on average.

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