Sumter Grand

1490 Killingsworth Way, The Villages, FL 32162
American
Last inspected: Feb 11, 2026
78
Score
Low Risk

Sumter Grand appears in inspection records eight times, starting in 2022. The most recent visit was on Feb 11, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The most common issue across all inspections has been “no soap provided at handwash sink”, showing up two times.

Among The Villages restaurants, this is a fairly standard result. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Feb 11, 2026
Food-Licensing Inspection
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit
16-37-1
Intermediate - No soap provided at handwash sink. Operator provided soap **Corrected On-Site**
31B-03-4
Basic - No Heimlich maneuver/choking sign posted. Emailed operator education packet
51-13-4
78
Jun 10, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee removed personal food items from ice cream reach in cooler next to ice machine. **Corrected On-Site**
08B-49-4
Basic - Food stored on floor. Employee removed boxes of Pie shells from floor in walk in freezer. **Corrected On-Site**
08B-38-4
Basic - No copy of latest inspection report available.
51-18-6
86
Jan 14, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cooked chicken in walk in cooler. Operator corrected shelves **Corrected On-Site**
08A-05-6
Intermediate - No soap or paper towels provided at handwash sink. Hand wash sink in dish machine area. Operator stocked sink. **Corrected On-Site**
31B-03-4
Basic - Floors not maintained smooth and durable. Painted floors in kitchen chipping/ no longer smooth
36-11-4
74
Mar 25, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
86
Nov 29, 2023
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10ppm, operator called ecolab to service the dish machine today. Operator set up to manually sanitize. **Corrective Action Taken** **Warning**
22-41-4
High Priority - Vacuum breaker missing at splitter added to mop sink faucet. Hose attachment side **Warning**
29-42-4
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed salmon in cook line area. Operator removed from packaging. **Corrected On-Site** **Warning**
06-09-1
Basic - Nonfood-contact surface soiled. Walk in cooler shelves. Employee cleaned shelves during inspection **Corrected On-Site** **Warning**
23-03-4
67
Jun 9, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Food Received at Proper Temperature
FL-12
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Toilet Rooms Maintained
FL-53
67
Dec 27, 2022
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dish washer touched soiled dishes then clean dishes without hand wash. Operator discussed hand washing with employee.
12A-29-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at front line Hand wash sink in dish machine area missing soap, paper towels and hand wash sign. Operator refilled items. **Corrected On-Site**
31B-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket in hand wash sink in dish machine area. Operator removed bucket **Corrected On-Site**
31A-09-4
Basic - Interior of oven has accumulation of black substance/grease/food debris. Oven in cook line area
22-08-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler at front counter under toaster. Operator installed new thermometer. **Corrected On-Site**
05-09-4
Basic - Water leaking from pipe. Hand wash sink in dish machine area
29-11-4
61
Jul 7, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Sumter Grand last inspected?

The most recent health inspection at Sumter Grand on file is from Feb 11, 2026. The public record contains eight inspections in total.

What is the most common violation at Sumter Grand?

Across the inspection record, “no soap provided at handwash sink” has been cited two times, more than any other issue at Sumter Grand.

How does Sumter Grand compare to other restaurants in The Villages?

Sumter Grand most recently scored 78 out of 100, which is about the same as the The Villages average of 80.

Has Sumter Grand's inspection record improved over time?

Results have been roughly steady. Inspections at Sumter Grand have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sumter Grand means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sumter Grand inspected?

Based on the inspection history on file, Sumter Grand is inspected around two times per year on average.