Sullivans Boulevard

6210 Grand Blvd., New Port Richey, FL 34652

American

Last inspected: Mar 3, 2026

Score

High Risk

Across the available record, Sullivans Boulevard has seven inspections on file, the first dated 2023. Inspectors last stopped by on Mar 3, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly two violations before.

Restaurants in New Port Richey average 78, so Sullivans Boulevard trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 3, 2026

Routine - Food

4 critical violations. 4 major violations. 1 minor violation.

View 9 violations

High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towel in bag with cut lettuce in refrigerator in bar, operator removed **Corrected On-Site** **Warning**

14-86-1

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In refrigerator next to desk- butter (45F - Cold Holding) in door, moved to freezer, recheck 37F **Corrected On-Site** **Warning**

03A-02-5

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary Ammonium sanitizer at 3 compartment sink in bar > 400 ppm, corrected to 200 ppm **Corrected On-Site** **Warning**

41-18-4

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Ice **Warning**

01B-13-4

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Serves hamburgers to order, under cooked per operator on duty. Provided consumer advisory. Operator posted on wall in bar. **Corrected On-Site** **Warning**

02B-02-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream in bar cooler, operator not sure of date opened. Operator discarded **Corrected On-Site** **Warning**

02C-03-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained in bar stained and grooved **Warning**

22-02-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No CFM **Warning**

53A-02-7

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. One machine guard drop has black mold-like substance, water is dripping from substance onto ice. See stop sale **Warning**

22-20-5

Dec 3, 2024

Routine - Food

No violations found.

100

Jun 20, 2024

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Clean utensils or equipment stored in dirty drawer or rack.

24-06-4

Basic - Dumpster not on proper pad/nonabsorbent surface.

33-23-4

Basic - Equipment in poor repair. Freezer in the bar area has an area that is chipping on the inside surface.

14-11-5

Basic - Food stored on floor. Box with cranberry mixer on the ground.

08B-38-4

Basic - Wood food-contact surface not properly sealed. Shelving in back storage with chips and single storage. Shelf under bar.

14-06-4

Sep 21, 2023

Complaint Full

1 minor violation.

View 1 violation

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Sep 12, 2023

Routine - Food

2 major violations.

View 2 violations

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Jun 27, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

May 8, 2023

Routine - Food

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Sullivans Boulevard last inspected?

The most recent health inspection at Sullivans Boulevard on file is from Mar 3, 2026. The public record contains seven inspections in total.

How does Sullivans Boulevard compare to other restaurants in New Port Richey?

Sullivans Boulevard most recently scored 35 out of 100, which is lower than the New Port Richey average of 78.

Has Sullivans Boulevard's inspection record improved over time?

No. Recent inspections at Sullivans Boulevard have averaged around five violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Sullivans Boulevard means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Sullivans Boulevard inspected?

Based on the inspection history on file, Sullivans Boulevard is inspected around two times per year on average.

Nearby Restaurants

Herschel's Scratch Kitchen

5749 Main St

Score: 43 — High Risk

American Patriot Pit Stop

Score: 100 — Low Risk

Explore More

→ All locations in New Port Richey → American restaurants in Florida → American restaurants in New Port Richey