Subway

7245 N Military Trail, Riviera Beach, FL 33410

American

Last inspected: Dec 4, 2025

Score

Low Risk

Inspectors have visited Subway five times, with records going back to 2022. Subway was last inspected on Dec 4, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

Looking across the full record, “time/temperature control for safety food cold held” is the recurring theme, flagged two times.

The city-wide average for Riviera Beach sits at 83, putting Subway on the better side of that line. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 4, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham (45F - Cold Holding); turkey (45F - Cold Hokding); in display case at front counter; food not prepared or portioned today; food out of temperature for approximately 30 minutes; Operator placed food in ice; **Corrective Action Taken**

03A-02-5

Oct 4, 2024

Routine - Food

1 major violation.

View 1 violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and posted during inspection **Corrected On-Site**

11-27-4

Nov 1, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Toxic substance/chemical improperly stored. Glass cleaner bottle next to single service items at front counter shelves; stored properly **Corrected On-Site**

41-10-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

May 10, 2023

Food-Licensing Inspection

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. make table - shredded lettuce (49F - Cold Holding); shredded cheese (45F - Cold Holding) not portioned or prepared today operator states held only 1 hour in make table - operator moved to freezer for quick chill. **Corrective Action Taken**

03A-02-5

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled cash then put on gloves - instructed operator on proper glove changing procedures - employee washed hands. **Corrected On-Site**

12A-07-5

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. knife Sanitizer Bucket (Chlorine 0ppm); operator corrected knife Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**

21-07-4

Sep 9, 2022

Routine - Food

2 major violations.

View 2 violations

Intermediate - Observed - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** - From follow-up inspection 2022-09-09: **Admin Complaint**

53A-07-6

Intermediate - Observed - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2022-09-09: **Admin Complaint**

53B-01-5

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Dec 4, 2025. The public record contains five inspections in total.

What is the most common violation at Subway?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Subway.

How does Subway compare to other restaurants in Riviera Beach?

Subway most recently scored 86 out of 100, which is higher than the Riviera Beach average of 83.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected around two times per year on average.

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→ All locations in Riviera Beach → American restaurants in Florida → American restaurants in Riviera Beach