Subway

147 S Barfield Dr, Marco Island, FL 34145

American

Last inspected: Jun 5, 2025

100

Score

Low Risk

Public records show five inspections at Subway stretching back to 2022. Inspectors last stopped by on Jun 5, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

Compared to the broader Marco Island restaurant scene, where the average is 77, this is a stronger showing. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 5, 2025

Routine - Food

No violations found.

100

Nov 27, 2023

Routine - Food

2 major violations.

View 2 violations

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector emailed the operator the employee health reporting agreement. **Corrective Action Taken** **Warning** - From follow-up inspection 2023-11-27: There are no signed employee health reporting agreements. **Admin Complaint**

11-26-1

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2023-11-27: Operator unable to provide proof of employee footage safety training. **Admin Complaint**

53B-01-5

Oct 5, 2023

Food-Licensing Inspection

No violations found.

100

May 2, 2023

Food-Licensing Inspection

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided the operator with a written procedure for the cleaning of vomiting and diarrhea. **Corrected On-Site**

11-27-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided the operator with the employee reporting agreement. **Corrective Action Taken**

11-26-1

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a mold like substance on the walk-in freezer door gasket.

23-03-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. An operator is wearing bracelets and rings.

13-07-4

Basic - No Heimlich maneuver/choking sign posted. Inspector provided the operator with a choking poster. **Corrected On-Site**

51-13-4

Basic - No handwashing sign provided at a hand sink used by food employees. There is no hand washing sign at the hand washing sink in the back kitchen.

31B-04-4

Aug 22, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Employee with no hair restraint while engaging in food preparation. There is an employee with no hair restraint preparing food. Employee put on a hat. **Corrected On-Site**

13-03-4

Basic - Time/temperature control for safety food thawed in an improper manner. There is a package of frozen cooked chicken thawing at room temperature under a prep table in the back kitchen. Operator moved the frozen chicken to the walk-in cooler. **Corrected On-Site**

06-01-5

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Jun 5, 2025. The public record contains five inspections in total.

How does Subway compare to other restaurants in Marco Island?

Subway most recently scored 100 out of 100, which is higher than the Marco Island average of 77.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected around two times per year on average.

Nearby Restaurants

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Score: 82 — Low Risk

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Hideaway Beach Club Sports and Wellness Center

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Score: 78 — Low Risk

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→ All locations in Marco Island → American restaurants in Florida → American restaurants in Marco Island