Subway

11741 S Cleveland Ave #50, Fort Myers, FL 33907
American
Last inspected: Nov 25, 2025
82
Score
Low Risk

Across the available record, Subway has seven inspections on file, the first dated 2022. The latest inspection on file is from Nov 25, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The pattern that stands out is “no handwashing sign provided at a hand sink used”, which has been cited two times.

Compared to the broader Fort Myers restaurant scene, this is about average. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Nov 25, 2025
Routine - Food
4 minor violations.
View 4 violations
Basic - Wet mop not stored in a manner to allow the mop to dry near mop sink.
42-01-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled with mold like substance around vent near dry storage.
36-34-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored over vinegar at dry storage. Operator removed the jacket. **Corrected On-Site**
40-06-5
Basic - Ice buildup in walk-in freezer.
14-69-4
82
Mar 6, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Contact Surfaces Clean and Sanitized
FL-22
Proper Sanitizer Contact Time and Concentration
FL-33
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
67
Jun 26, 2024
Complaint Full
No violations found.
100
Jun 7, 2024
Complaint Full
No violations found.
100
Jun 6, 2024
Complaint Full
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 13 live, 8 dead flying insects at kitchen. 3 live, 11 dead flying insects at women bathroom. **Warning**
35A-02-6
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator DBPR HR 5030-104 form. **Corrective Action Taken** **Warning**
11-27-4
Basic - No Heimlich maneuver/choking sign posted. Provided operator DBPR HR 5030-105 form. **Corrective Action Taken** **Warning**
51-13-4
74
Oct 5, 2023
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to locate; provided DBPR Form HR 5030-103 and they were completed during inspection **Corrected On-Site**
11-26-1
Basic - Bathroom facility in disrepair. Women's restroom marked as "not working" due to plumbing issues. Work order has been placed for repair **Corrective Action Taken**
32-05-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at front counter has build up of food debris; per operator microwave has not been used yet today.
22-08-4
Basic - No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand sink located at front counter. Repeat from 12-01-2022 **Repeat Violation**
31B-04-4
Basic - Equipment in poor repair. Condenser unit inside walk in cooler leaking water above stored food; operator has containers in place to catch water and temporarily prevent contamination **Corrective Action Taken**
14-11-5
74
Dec 1, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
Basic - No handwashing sign provided at a hand sink used by food employees at hand sink T front counter
31B-04-4
90

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Nov 25, 2025. The public record contains seven inspections in total.

What is the most common violation at Subway?

Across the inspection record, “no handwashing sign provided at a hand sink used” has been cited two times, more than any other issue at Subway.

How does Subway compare to other restaurants in Fort Myers?

Subway most recently scored 82 out of 100, which is about the same as the Fort Myers average of 80.

Has Subway's inspection record improved over time?

Results have been roughly steady. Inspections at Subway have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected around two times per year on average.