Subway

940 West Sugarland Hwy, Clewiston, FL 33440
American
Last inspected: Oct 29, 2024
58
Score
Medium Risk

Across the available record, Subway has seven inspections on file, the first dated 2022. The newest entry in the record is dated Oct 29, 2024. When a facility lands in medium risk territory, it usually means a mixed inspection result.

The trend has been favorable: violation counts have eased from around six violations to closer to four violations per visit over the last few inspections.

Across the inspection history, “drain cover(s) missing at ice machine” is the issue that surfaces most often, recorded two times.

That's lower than the typical Clewiston restaurant, which scores around 76. On the whole, the file is mixed but not concerning.

7
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
Oct 29, 2024
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
View 6 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rotisserie chicken (78F - Cold Holding) sitting at triple sink. Operator did not know how long it had been out. Operator voluntarily discarded. **Corrective Action Taken**
01B-02-5
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Operator touched trash can and did not change gloves. Operator was educated and washed hands. **Corrected On-Site**
12A-09-4
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Operator washed hands in mop sink. Operator was educated on proper location. **Corrected On-Site**
12A-03-4
Basic - Drain cover(s) missing at ice machine.
29-18-4
Basic - Floor not cleaned when the least amount of food is exposed. Walk in cooler floor soiled. **Repeat Violation**
36-01-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust a triple sink.
36-27-5
58
Aug 8, 2024
Routine - Food
No violations found.
100
Nov 29, 2023
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Roach activity present as evidenced by live roaches found. Three live roaches at soda dispenser in back area. Operator terminated. **Corrected On-Site** **Warning**
35A-05-4
Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation** **Warning**
50-09-4
Basic - Cutting board has cut marks and is no longer cleanable on line. **Repeat Violation** **Warning**
14-09-4
Basic - Dead roaches on premises. Two dead roaches at soda dispenser. Operator removed and sanitized. **Corrected On-Site** **Repeat Violation** **Warning**
35A-03-4
Basic - Floor not cleaned when the least amount of food is exposed, behind equipment in storage and line. **Repeat Violation** **Warning**
36-01-4
Basic - Reach-in cooler shelves with rust that has pitted the surface on line. **Repeat Violation** **Warning**
14-33-4
67
Aug 24, 2023
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
43
May 9, 2023
Food-Licensing Inspection
2 major violations. 6 minor violations.
View 8 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
Plumbing Maintained; Sewage Disposal
FL-51
Food in Good Condition, Safe, and Unadulterated
FL-13
Required Records Available; Shellstock Tags/Labels
FL-14
43
Jan 4, 2023
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Food Obtained from Approved Sources
FL-11
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
64
Sep 8, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Rodent activity present as evidenced by rodent droppings Two found under soda machine. Operator cleaned and sanitized area. **Corrected On-Site** **Warning**
35A-04-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. G. Casas **Warning**
53B-14-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**
36-34-5
Basic - Dead roaches on premises. One dead roach at desk. One dead under storage. Operator removed and sanitized area. **Corrected On-Site** **Warning**
35A-03-4
Basic - Drain cover(s) missing at ice bin. **Repeat Violation** **Warning**
29-18-4
67

Frequently Asked Questions

When was Subway last inspected?

The most recent health inspection at Subway on file is from Oct 29, 2024. The public record contains seven inspections in total.

What is the most common violation at Subway?

Across the inspection record, “drain cover(s) missing at ice machine” has been cited two times, more than any other issue at Subway.

How does Subway compare to other restaurants in Clewiston?

Subway most recently scored 58 out of 100, which is lower than the Clewiston average of 76.

Has Subway's inspection record improved over time?

Yes. Recent inspections at Subway have averaged around four violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Subway means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Subway inspected?

Based on the inspection history on file, Subway is inspected around three times per year on average.