Subway 52629

10656 Sw Village Pkwy, Port St. Lucie, FL 34987
American
Last inspected: Apr 28, 2026
82
Score
Low Risk

Subway 52629 has been inspected six times since 2023. The newest entry in the record is dated Apr 28, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

Compared to the broader Port St. Lucie restaurant scene, this is about average. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Apr 28, 2026
Complaint Full
2 major violations.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For Crystal and Cyan. Both signed. **Corrected On-Site** **Warning**
11-26-1
Intermediate - Manager or person in charge lacking proof of food manager certification. Warren W. Manager is in the process of obtaining certification. **Corrective Action Taken** **Warning**
53A-01-7
82
Dec 19, 2025
Routine - Food
2 critical violations.
View 2 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
74
Jul 17, 2025
Food-Licensing Inspection
No violations found.
100
Aug 13, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken strips 48f cold holding, cooked steak 46f cold holding. Out on line at 12:30 pm. Cooler doors open. Recommended to rapid chill. All other TSC products in temp. Manager placed in freezer. Rechecked chicken strips 35f cold holding, cooked steak 41f cold holding. **Corrected On-Site**
03A-02-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. K.E, R.B.
53B-13-5
Basic - Cove molding at floor/wall juncture broken under 3C sink.
36-03-4
74
Apr 12, 2024
Routine - Food
No violations found.
100
Jan 23, 2023
Routine - Food
1 major violation.
View 1 violation
Food Obtained from Approved Sources
FL-11
82

Frequently Asked Questions

When was Subway 52629 last inspected?

The most recent health inspection at Subway 52629 on file is from Apr 28, 2026. The public record contains six inspections in total.

How does Subway 52629 compare to other restaurants in Port St. Lucie?

Subway 52629 most recently scored 82 out of 100, which is about the same as the Port St. Lucie average of 81.

Has Subway 52629's inspection record improved over time?

Results have been roughly steady. Inspections at Subway 52629 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Subway 52629 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway 52629 inspected?

Based on the inspection history on file, Subway 52629 is inspected around two times per year on average.