Subway #468

9301 4 St N, St. Petersburg, FL 33702

American

Last inspected: Sep 17, 2025

Score

Low Risk

Across the available record, Subway #468 has four inspections on file, the first dated 2023. The most recent report on file is from Sep 17, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

“Ice buildup in reach-in freezer and/or walk-in freezer” comes up most often, recorded three times in the inspection record.

Among St. Petersburg restaurants, the typical score is 77; Subway #468 is comfortably above that bar. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 17, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - Evidence of feeding stray/wild animals - food/water bowls provided outside. Observed small like white dishes outside tree feeding squirrel.

35A-11-4

Aug 6, 2024

Routine - Food

2 major violations. 5 minor violations.

View 7 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Dining room soda nozzles soiled with built up soda syrup.

22-02-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed employee training for Happy Patel 3-11-26 and Vishnubhai Patel 3-12-2023. Could not verify employee training for two employee engaging in food preparation at the time of routine inspection.

53B-13-5

Basic - Equipment in poor repair. -Gaskets torn on double door freezer.

14-11-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Ice buildup up on racks in stand alone freezer. **Repeat Violation**

14-69-4

Basic - No suitable facilities provided to store employee clothing and other possessions. -Two sets of keys hung up on wall hook above prep table stored with baking sheets, pan liners, plastic wrap, and single service gloves.

40-01-4

Basic - Buildup of food debris/soil residue on equipment door handles. -Microwave handle soiled with food debris.

23-24-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Employee umbrellas stored next to slicer in back kitchen. Employee moved item. **Corrected On-Site** **Repeat Violation**

40-06-5

Oct 23, 2023

Routine - Food

2 minor violations.

View 2 violations

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on dry storage shelf next to sauce bags, removed **Corrected On-Site**

40-06-5

Basic - Ice buildup in reach-in freezer. **Repeat Violation**

14-69-4

May 12, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Tall white reach-in freezer in back prep area **Warning** - From follow-up inspection 2023-05-12: **Time Extended**

14-69-4

Frequently Asked Questions

When was Subway #468 last inspected?

The most recent health inspection at Subway #468 on file is from Sep 17, 2025. The public record contains four inspections in total.

What is the most common violation at Subway #468?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited three times, more than any other issue at Subway #468.

How does Subway #468 compare to other restaurants in St. Petersburg?

Subway #468 most recently scored 90 out of 100, which is higher than the St. Petersburg average of 77.

Has Subway #468's inspection record improved over time?

Yes. Recent inspections at Subway #468 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Subway #468 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway #468 inspected?

Based on the inspection history on file, Subway #468 is inspected around two times per year on average.

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