Subway 4633

3300 4 St N, St. Petersburg, FL 33704

American

Last inspected: Sep 2, 2025

Score

Medium Risk

Subway 4633 has been inspected four times since 2023. The most recent report on file is from Sep 2, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up more issues than earlier ones, averaging around seven violations lately compared to roughly four violations before.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited two times.

By comparison, the average St. Petersburg facility scores 77, putting Subway 4633 on the weaker side. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 2, 2025

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Wall mounted magnetic knife holder in prep area soiled. Drink nozzles at self service soda fountain soiled. Interior of ice chute with mold-like substance or slime.

22-02-4

Basic - No handwashing sign provided at a hand sink used by food employees. No sign at front counter. Inspector will send a new sign to operator. Manager wrote out sign and posted it at handwashing sink during time of inspection. **Corrected On-Site**

31B-04-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop in water stored in bucket in front of restrooms. **Repeat Violation**

42-01-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in front dining area soiled.

36-34-5

Basic - Current Hotel and Restaurant license not displayed. License posted expired2-1-2025.

50-09-4

Basic - Food stored on floor. Soda syrups stored on floor next to c02 tank in dry storage area.

08B-38-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Bulleit oven at front counter soiled.

22-08-4

Jul 24, 2024

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Employee Health Policies Present

FL-03

Approved Thawing Methods Used

FL-31

Proper Sanitizer Contact Time and Concentration

FL-33

Washing Fruits and Vegetables

FL-42

Dec 14, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Apr 6, 2023

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning** - From follow-up inspection 2023-04-06: **Time Extended**

11-27-4

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on front line Ice chute and soda nozzles at self service soda fountain **Warning** - From follow-up inspection 2023-04-06: **Time Extended**

22-02-4

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Back storage area next to large CO2 tank **Warning** - From follow-up inspection 2023-04-06: **Time Extended**

36-73-4

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards on front line stained on cut marks. **Warning** - From follow-up inspection 2023-04-06: **Time Extended**

14-09-4

Basic - - From initial inspection : Basic - Objectionable odors in bathroom or other areas of the establishment. Mold-like odor in back prep area and in dining area **Warning** - From follow-up inspection 2023-04-06: **Time Extended**

36-64-5

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black mold-like substance on wall by prep sink near walk-in cooler. **Warning** - From follow-up inspection 2023-04-06: **Time Extended**

36-27-5

Frequently Asked Questions

When was Subway 4633 last inspected?

The most recent health inspection at Subway 4633 on file is from Sep 2, 2025. The public record contains four inspections in total.

What is the most common violation at Subway 4633?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Subway 4633.

How does Subway 4633 compare to other restaurants in St. Petersburg?

Subway 4633 most recently scored 67 out of 100, which is lower than the St. Petersburg average of 77.

Has Subway 4633's inspection record improved over time?

No. Recent inspections at Subway 4633 have averaged around seven violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Subway 4633 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Subway 4633 inspected?

Based on the inspection history on file, Subway 4633 is inspected around two times per year on average.

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