Subway #34216

12020 Sw 8 St, Miami, FL 33184
American
Last inspected: Sep 8, 2025
74
Score
Medium Risk

Inspectors have visited Subway #34216 five times, with records going back to 2022. The most recent visit was on Sep 8, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly zero violations before.

“Open dumpster lid” accounts for the largest share of issues, appearing two times across the record.

The city-wide average is 74, putting Subway #34216 squarely in typical territory. Nothing in the record is alarming, but there's room to improve.

5
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 8, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed steak (47F - Cold Holding); pepper jack (47F - Cold Holding)inside cold table at front counter. As per operator for less than 4 hrs. Operator moved to another cooler for rapid cooling. **Corrective Action Taken** Priority: High Priority
03A-02-5
Basic - Observed: Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed slicer next to hand sink exposed to splash at front counter.
24-27-4
Basic - Observed: Current Hotel and Restaurant license not displayed. Priority: Basic
50-09-4
Basic - Observed: Exterior door has a gap at the threshold that opens to the outside. Priority: Basic
35B-01-4
74
Jun 25, 2025
Food-Licensing Inspection
No violations found.
100
Aug 13, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
95
Jul 12, 2023
Complaint Full
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
12A-07-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form during inspection.
11-26-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Maria O. training expired on 09/24/2022.
53B-14-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
11-27-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at the front counter.
36-34-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Open dumpster lid.
33-16-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water marks in some tiles at the back of the establishment.
36-32-5
52
Jul 27, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed potato bacon soup (128F - Hot Holding)at 10:22am, then potato bacon soup (173F - Reheating)at 10:39 am.
03B-01-6
Basic - Open dumpster lid.
33-16-4
Basic - Missing drain plug at dumpster.
33-11-4
78

Frequently Asked Questions

When was Subway #34216 last inspected?

The most recent health inspection at Subway #34216 on file is from Sep 8, 2025. The public record contains five inspections in total.

What is the most common violation at Subway #34216?

Across the inspection record, “open dumpster lid” has been cited two times, more than any other issue at Subway #34216.

How does Subway #34216 compare to other restaurants in Miami?

Subway #34216 most recently scored 74 out of 100, which is about the same as the Miami average of 74.

Has Subway #34216's inspection record improved over time?

No. Recent inspections at Subway #34216 have averaged around four violations per visit, up from roughly zero earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Subway #34216 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Subway #34216 inspected?

Based on the inspection history on file, Subway #34216 is inspected around two times per year on average.