Subway # 32817

2215 60 Ave E, Ellenton, FL 34222
American
Last inspected: Feb 11, 2026
78
Score
Low Risk

Public records show eight inspections at Subway # 32817 stretching back to 2022. The most recent visit was on Feb 11, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has not been favorable: recent inspections average around six violations each, up from closer to three violations before.

“No proof provided that food employees are informed” comes up most often, recorded three times in the inspection record.

Subway # 32817 scores about where you'd expect for a Ellenton restaurant. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

8
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2026-02-11: **Time Extended**
53B-01-5
Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple 2x2 holes in back of house ceiling tiles. **Warning** - From follow-up inspection 2026-02-11: **Time Extended**
36-32-5
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents throughout establishment soiled. **Warning** - From follow-up inspection 2026-02-11: **Time Extended**
36-34-5
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed broken tile on corner floor molding near reach in freezer. **Warning** - From follow-up inspection 2026-02-11: **Time Extended**
36-17-5
78
Feb 9, 2026
Routine - Food
3 critical violations. 4 major violations. 6 minor violations.
View 13 violations
High Priority - Toxic substance/chemical improperly stored. Observed multiple cleaning products stored above clean linen on dry storage shelf. **Warning**
41-10-4
High Priority - Tracking powder pesticide used inside establishment. Observed tracking powder in dishwashing/ storage area. **Warning**
41-25-4
High Priority - Rodent bait not contained in a covered, tamper-resistant bait station. Observed sticky pads not covered under dry storage shelf. **Warning**
41-23-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled on storage shelf near dishwashing area. Employee removed to be cleaned. **Corrected On-Site** **Warning**
22-02-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips. **Warning**
16-37-1
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer bucket and triple sink with a reading of 0 ppm. Establishment has sanitizer but the dispenser not properly working. Employee disconnected dispenser and poured sanitizer manually, with new reading on sanitizer bucket and triple sink reading 200ppm. **Corrected On-Site** **Warning**
21-08-4
Basic - Carbon dioxide/helium tanks not adequately secured. Observed 2 carbon dioxide tanks not secured next to soda syrups. **Warning**
51-11-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple 2x2 holes in back of house ceiling tiles. **Warning**
36-32-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents throughout establishment soiled. **Warning**
36-34-5
Basic - Dead roaches on premises. Observed 4 dead roaches on uncovered sticky trap under dry storage shelves. **Warning**
35A-03-4
Basic - Floor tiles missing and/or in disrepair. Observed broken tile on corner floor molding near reach in freezer. **Warning**
36-17-5
32
Jun 12, 2025
Food-Licensing Inspection
No violations found.
100
Jul 31, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Food Obtained from Approved Sources
FL-11
Sewage and Wastewater Properly Disposed
FL-27
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Jan 25, 2024
Complaint Full
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed women's restroom water pressure insufficient to properly wash hands. **Repeat Violation**
27-19-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place. **Repeat Violation**
11-26-1
Basic - Current Hotel and Restaurant license not displayed. Observed 2024 license not posted. **Repeat Violation**
50-09-4
78
Dec 19, 2023
Complaint Full
1 critical violation. 2 major violations.
View 3 violations
Food Obtained from Approved Sources
FL-11
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Sewage and Wastewater Properly Disposed
FL-27
70
Sep 18, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees with no written plan in place.
11-26-1
Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles not labeled on front line and in walk-in cooler.
02D-01-5
86
Sep 9, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting pans above three part sink.
24-08-4
95

Frequently Asked Questions

When was Subway # 32817 last inspected?

The most recent health inspection at Subway # 32817 on file is from Feb 11, 2026. The public record contains eight inspections in total.

What is the most common violation at Subway # 32817?

Across the inspection record, “no proof provided that food employees are informed” has been cited three times, more than any other issue at Subway # 32817.

How does Subway # 32817 compare to other restaurants in Ellenton?

Subway # 32817 most recently scored 78 out of 100, which is about the same as the Ellenton average of 78.

Has Subway # 32817's inspection record improved over time?

No. Recent inspections at Subway # 32817 have averaged around six violations per visit, up from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Subway # 32817 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Subway # 32817 inspected?

Based on the inspection history on file, Subway # 32817 is inspected around two times per year on average.